Madeleines 900g

Packaged product Sweets og Desserter U

Madeleines 900g contains 470 kcal per 100 g. A serving, 17 g (17 g) provides about 80 kcal.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).

100 g provides 49 % of the Daily Value for Vitamin E, 31 % of the Daily Value for chlorid and 26 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleines 900g by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
470kcal per 100 g
5,3 gprotein
51 gcarbohydrates
27 gfat
80kcal in serving, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 27 g 35 %
Saturated fat L 2,4 g 12 %
Cholesterol L 74,9 mg 25 %
Sodium L 480 mg 21 %
Total carbohydrates L 51 g 19 %
Dietary fiber L 1,1 g 4 %
Total sugars L 30 g
Added sugars L 29,7 g 59 %
Protein L 5,3 g 11 %
Vitamin A L 34,3 µg4 %
Vitamin C L 0,068 mg0,1 %
Vitamin D L 0,39 µg2 %
Vitamin E L 7,3 mg49 %
Thiamin (B1) L 0,081 mg7 %
Riboflavin (B2) L 0,092 mg7 %
Niacin (B3) L 0,025 mg0,2 %
Pantothensyre (B5) L 0,43 mg9 %
Vitamin B6 L 0,058 mg3 %
Folat (B9) L 13,3 µg3 %
Vitamin B12 L 0,27 µg11 %
Calcium L 23,3 mg2 %
Jern L 0,98 mg5 %
Magnesium L 22,4 mg5 %
Phosphor L 97,9 mg8 %
Kalium L 105 mg2 %
Zink L 0,72 mg7 %
Kobber L 0,091 mg10 %
Mangan L 0,6 mg26 %
Selen L 5,7 µg10 %
Jod L 27,8 µg19 %
Chlorid L 702 mg31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 44 %Fat: 52 %470kcal / 100 g
  • Protein 5 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E49 %Chlorid31 %Mangan26 %Jod19 %Vitamin B1211 %Selen10 %Kobber10 %Pantothensyre (B5)9 %Phosphor8 %Riboflavin (B2)7 %

Nutritional insights

  • Protein5,3 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber1,1 gin the lowest quarter of sweets og desserter (median 1,3 g)
  • Sugars30 gin the top quarter of sweets og desserter (median 27 g)
  • Fat27 gin the top quarter of sweets og desserter (median 23 g)
  • Saturated fat2,4 gin the lowest quarter of sweets og desserter (median 3,4 g)
  • Sodium480 mgin the top quarter of sweets og desserter (median 311 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water17,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L15,5 g
Polyumættet fedt L7,2 g
Sugars and starch (1)
Stivelse L16 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,003 g
DHA (omega-3, 22: 6 n-3) L0,02 g
ALA (omega-3, 18: 3 n-3) L1,9 g
Linolsyre (omega- 6, 18: 2) L5,3 g
Carotenoids (1)
Betacaroten L1,4 µg
Other components (2)
Vand L17,8 g
Alkohol L0 g

Product details

Brand
U
Barcode
3256225738595
Quantity
900 g
Label serving
17 g
Category
Madeleiner
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ble flour 27%, sugar, rapeseed oil, whole eggs 19%, invert sugar syrup, salt, natural flavour, baking powders: diphosphates and sodium carbonates, any traces of milk, soya and nuts, gluten (other cereals)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerRapsfrøolieÆgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madeleines 900g?

100 g of Madeleines 900g has 470 kcal. Serving, 17 g (17 g): about 80 kcal.

How much protein is in Madeleines 900g?

Madeleines 900g contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,9 g in serving, 17 g (17 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Madeleines 900g?

Madeleines 900g has 51 g of total carbohydrates per 100 g, including 1,1 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleines 900g?

Madeleines 900g contains 27 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

What vitamins and minerals does Madeleines 900g contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (49 % DV), chlorid (31 % DV), mangan (26 % DV), jod (19 % DV) and Vitamin B12 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Madeleines 900g?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256225738595. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.