Madeleine

Packaged product Sweets og Desserter Coop

Madeleine contains 443 kcal per 100 g. A serving, 28 g (28 g) provides about 124 kcal.

Roughly 55 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).

100 g provides 53 % of the Daily Value for mangan, 18 % of the Daily Value for kobber and 13 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleine by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
443kcal per 100 g
5 gprotein
62 gcarbohydrates
20 gfat
124kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 443 kcal
Total fat L 20 g 26 %
Saturated fat L 3,5 g 18 %
Cholesterol L 35,8 mg 12 %
Sodium L 320 mg 14 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 4,5 g 16 %
Total sugars L 27 g
Added sugars L 19,1 g 38 %
Protein L 5 g 10 %
Vitamin A L 16,4 µg2 %
Vitamin C L 0,15 mg0,2 %
Vitamin D L 0,24 µg1 %
Vitamin E L 1,4 mg9 %
Thiamin (B1) L 0,15 mg12 %
Riboflavin (B2) L 0,047 mg4 %
Niacin (B3) L 0,034 mg0,2 %
Pantothensyre (B5) L 0,41 mg8 %
Vitamin B6 L 0,075 mg4 %
Folat (B9) L 17,2 µg4 %
Vitamin B12 L 0,13 µg5 %
Calcium L 22,7 mg2 %
Jern L 1,4 mg8 %
Magnesium L 41,7 mg10 %
Phosphor L 139 mg11 %
Kalium L 170 mg4 %
Zink L 1,2 mg11 %
Kobber L 0,16 mg18 %
Mangan L 1,2 mg53 %
Selen L 7,2 µg13 %
Jod L 15 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 55 %Fat: 40 %443kcal / 100 g
  • Protein 4 %
  • Carbohydrates 55 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan53 %Kobber18 %Selen13 %Thiamin (B1)12 %Phosphor11 %Zink11 %Jod10 %Magnesium10 %Vitamin E9 %Pantothensyre (B5)8 %

Nutritional insights

  • Protein5 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Fiber4,5 gin the top quarter of sweets og desserter (median 1,3 g)
  • Fat20 gin the lowest quarter of sweets og desserter (median 23 g)
  • Saturated fat3,5 gabove the median for sweets og desserter (median 3,4 g)
  • Sodium320 mgabove the median for sweets og desserter (median 311 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water13,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L32,6 g
Carotenoids (1)
Betacaroten L2,8 µg
Other components (2)
Vand L13,9 g
Alkohol L0 g

Product details

Brand
Coop
Barcode
7610848696643
Quantity
8 x 28g
Label serving
28 g
Category
Madeleiner
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine blanche (froment), sucre, huile de soja, œufs d'élevage au sol (Espagne), sirop de glucose, poudres lever (E 450, E500), miel, sel de cuisine iodé, arôme, conservateur (E 202).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerÆgGlucosesirupHonningSalt

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Mojicón chocolate Centro Artesanía Comunitat Valenciana 443 4,7 g 44 g 27,2 g
Magdalenas Lazaro 443 0,61 g 58,5 g 21 g
Magdalenas integrales Bio Cesta 443 6,8 g 44 g 26 g
Madeleines coquilles aux œufs frais U 443 5,9 g 56,9 g 21 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madeleine?

100 g of Madeleine has 443 kcal. Serving, 28 g (28 g): about 124 kcal.

How much protein is in Madeleine?

Madeleine contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,4 g in serving, 28 g (28 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Madeleine?

Madeleine has 62 g of total carbohydrates per 100 g, including 4,5 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleine?

Madeleine contains 20 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Madeleine contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (53 % DV), kobber (18 % DV), selen (13 % DV), Thiamin (B1) (12 % DV) and phosphor (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Madeleine?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610848696643. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.