Madársaláta

Packaged product Grønsager Chef Select

Madársaláta contains 30 kcal per 100 g. A serving, 40 g (40 g) provides about 12 kcal.

Roughly 56 % of its calories come from carbohydrates, with 30 % from protein and 14 % from fat (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 19 kcal per 100 g across 106 products.

100 g provides 19 % of the Daily Value for selen, 12 % of the Daily Value for mangan and 12 % of the Daily Value for Folat (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Madársaláta by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
30kcal per 100 g
2 gprotein
3,7 gcarbohydrates
0,4 gfat
12kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 3,7 g 1 %
Dietary fiber L 2,4 g 8 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 2 g 4 %
Vitamin A L 0 µg0 %
Vitamin C L 2,4 mg3 %
Vitamin D L 0 µg0 %
Vitamin E L 0,22 mg1 %
Thiamin (B1) L 0,043 mg4 %
Riboflavin (B2) L 0,067 mg5 %
Niacin (B3) L 0,38 mg2 %
Pantothensyre (B5) L 0,26 mg5 %
Vitamin B6 L 0,098 mg6 %
Folat (B9) L 46,5 µg12 %
Vitamin B12 L 0 µg0 %
Calcium L 41,9 mg3 %
Jern L 0,41 mg2 %
Magnesium L 19,4 mg5 %
Phosphor L 30,7 mg2 %
Kalium L 337 mg7 %
Zink L 0,14 mg1 %
Kobber L 0,1 mg11 %
Mangan L 0,29 mg12 %
Selen L 10,2 µg19 %
Jod L 10,2 µg7 %
Chlorid L 46,4 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 56 %Fat: 14 %30kcal / 100 g
  • Protein 30 %
  • Carbohydrates 56 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen19 %Mangan12 %Folat (B9)12 %Kobber11 %Kalium7 %Jod7 %Vitamin B66 %Riboflavin (B2)5 %Pantothensyre (B5)5 %Magnesium5 %

Nutritional insights

  • Fiber2,4 gin the top quarter of grønsager (median 2,3 g)
  • Sugars2 gin the top quarter of grønsager (median 0,2 g)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
  • Water95,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,01 g
Polyumættet fedt L0,01 g
Sugars and starch (1)
Stivelse L0,18 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,01 g
DHA (omega-3, 22: 6 n-3) L0,01 g
ALA (omega-3, 18: 3 n-3) L0,01 g
Linolsyre (omega- 6, 18: 2) L0,01 g
Carotenoids (1)
Betacaroten L3.352 µg
Other components (2)
Vand L95,8 g
Alkohol L0 g

Product details

Brand
Chef Select
Barcode
20950224
Quantity
80 g
Label serving
40 g
Category
corn salad
Packaging
Plastic,bag,en:pp-polypropylene
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

madársaláta

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madársaláta?

100 g of Madársaláta has 30 kcal. Serving, 40 g (40 g): about 12 kcal.

How much protein is in Madársaláta?

Madársaláta contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,8 g in serving, 40 g (40 g). About 30 % of its calories come from protein.

How many carbs are in Madársaláta?

Madársaláta has 3,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madársaláta?

Madársaláta contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Madársaláta contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (19 % DV), mangan (12 % DV), Folat (B9) (12 % DV) and kobber (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Madársaláta?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. april 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20950224. License: ODbL 1.0 (Open Food Facts). Source record dated 28. april 2023. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.