Lighthouse Selections Marinated Shrimp

Packaged product Fisk og skaldyr Seapak

Lighthouse Selections Marinated Shrimp contains 106 kcal per 100 g. A serving, 113 g (113 g) provides about 120 kcal.

Roughly 63 % of its calories come from protein, with 25 % from fat and 13 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

106kcal per 100 g
17,7 gprotein
3,5 gcarbohydrates
3,1 gfat
120kcal in serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 128 mg 43 %
Sodium L 434 mg 19 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 17,7 g 35 %
Vitamin A L 0 µg0 %
Vitamin C L 2,1 mg2 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Niacin (B3) L 0 mg0 %
Pantothensyre (B5) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 53 mg4 %
Jern L 2,4 mg13 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Jod L 0 µg0 %
Fluorid L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 63 %Carbohydrates: 13 %Fat: 25 %106kcal / 100 g
  • Protein 63 %
  • Carbohydrates 13 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Calcium4 %Vitamin C2 %Vitamin A0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Niacin (B3)0 %

Nutritional insights

  • Protein17,7 gabove the median for fisk og skaldyr (median 17,1 g)
  • Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,3 g)
  • Fat3,1 gbelow the median for fisk og skaldyr (median 7,3 g)
  • Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 1,5 g)
  • Sodium434 mgabove the median for fisk og skaldyr (median 375 mg)
  • Protein per 100 kcal16,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Omega-3-fedtsyrer L0 g
Other components (3)
Alkohol L0 g
Koffein L0 mg
A-vitamin, IE L354 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 99,9 kcal106 kcal
Protein 15,7 g17,7 g
Carbohydrates 3,1 g3,5 g
Fat 2,7 g3,1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0,38 mg434 mg

Product details

Brand
Seapak
Barcode
0041322390233
Quantity
113 g
Label serving
113 g
Category
Fisk og skaldyr
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SHRIMP, WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BEET POWDER, BROWN SUGAR, CANOLA OIL, GARLIC POWDER, GRILL FLAVOR, HYDROLYZED SOY PROTEIN, LIME JUICE POWDER, MALTODEXTRIN, NATURAL FLAVOR, ONION POWDER, SALT, SODIUM CARBONATE, SODIUM CITRATE,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerRapsfrøolieHvidløgLøgSalt

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Wild Caught Gulf Shrimp Paul Piazza 106 20,3 g 0,88 g 1,8 g
Cajun Shrimp Ultra Natural 106 15,3 g 1,8 g 4,7 g
Premium Surimi Seafood Flakes, Crab KANIMI 106 9,4 g 12,9 g 2,4 g
Tuna portions Panamei 106 24,8 g 0 g 0,44 g
Wild Caught Blue Shrimp Del Pacifico Seafoods 106 20,3 g 0,88 g 1,8 g
H-E-B Shrimp Salad Heb 106 7,1 g 0,44 g 8,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lighthouse Selections Marinated Shrimp?

100 g of Lighthouse Selections Marinated Shrimp has 106 kcal. Serving, 113 g (113 g): about 120 kcal.

Is Lighthouse Selections Marinated Shrimp high in protein?

Lighthouse Selections Marinated Shrimp contains 17,7 g of protein per 100 g (35 % of the 50 g Daily Value), or 20 g in serving, 113 g (113 g). About 63 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 17,1 g).

How many carbs are in Lighthouse Selections Marinated Shrimp?

Lighthouse Selections Marinated Shrimp has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Lighthouse Selections Marinated Shrimp?

Lighthouse Selections Marinated Shrimp contains 3,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Lighthouse Selections Marinated Shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lighthouse Selections Marinated Shrimp?

100 g contains 434 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2289825. License: CC0 1.0 (U.S. public domain). Source record dated 24. juni 2018. Imported 6. november 2026.
  • Open Food Facts, record 0041322390233. License: ODbL 1.0 (Open Food Facts). Source record dated 24. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.