Legeresse
Packaged product Fedtstoffer og olier Kraft
Legeresse contains 252 kcal per 100 g. A serving, 100 g (100 g) provides about 252 kcal.
Roughly 88 % of its calories come from fat, with 11 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (274 kcal per 100 g).
100 g provides 94 % of the Daily Value for Vitamin E, 48 % of the Daily Value for chlorid and 26 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 2,8 g | 14 % |
| Cholesterol L | 20,3 mg | 7 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 6,9 g | 3 % |
| Dietary fiber L | 0,047 g | 0,2 % |
| Total sugars L | 1,6 g | |
| Added sugars L | 1,6 g | 3 % |
| Protein L | 0,7 g | 1 % |
| Vitamin A L | 8,7 µg | 1 % |
| Vitamin C L | 0,28 mg | 0,3 % |
| Vitamin D L | 0,11 µg | 0,6 % |
| Vitamin E L | 14 mg | 94 % |
| Thiamin (B1) L | 0,003 mg | 0,3 % |
| Riboflavin (B2) L | 0,019 mg | 1 % |
| Niacin (B3) L | 0,006 mg | 0 % |
| Pantothensyre (B5) L | 0,075 mg | 2 % |
| Vitamin B6 L | 0,008 mg | 0,5 % |
| Folat (B9) L | 2,4 µg | 0,6 % |
| Vitamin B12 L | 0,072 µg | 3 % |
| Calcium L | 8,4 mg | 0,6 % |
| Jern L | 0,21 mg | 1 % |
| Magnesium L | 4,1 mg | 1 % |
| Phosphor L | 16,2 mg | 1 % |
| Kalium L | 20,1 mg | 0,4 % |
| Zink L | 0,075 mg | 0,7 % |
| Kobber L | 0,017 mg | 2 % |
| Mangan L | 0,071 mg | 3 % |
| Selen L | 3,5 µg | 6 % |
| Jod L | 38,5 µg | 26 % |
| Chlorid L | 1.094 mg | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 11 %
- Fat 88 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,7 gabove the median for fedtstoffer og olier (median 0,6 g)
- Fiber0,047 gbelow the median for fedtstoffer og olier (median 0,056 g)
- Sugars1,6 gbelow the median for fedtstoffer og olier (median 2,5 g)
- Fat25 gbelow the median for fedtstoffer og olier (median 26 g)
- Saturated fat2,8 gabove the median for fedtstoffer og olier (median 2,8 g)
- Sodium720 mgabove the median for fedtstoffer og olier (median 610 mg)
- Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels
- Water60,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,9 g |
|---|---|
| Polyumættet fedt L | 13,8 g |
Sugars and starch (1)
| Stivelse L | 4,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 0,015 g |
| Linolsyre (omega- 6, 18: 2) L | 13,8 g |
Carotenoids (1)
| Betacaroten L | 1,2 µg |
|---|
Other components (2)
| Vand L | 60,2 g |
|---|---|
| Alkohol L | 0,049 g |
Product details
- Brand
- Kraft
- Barcode
- 8001040198957
- Quantity
- 152g
- Label serving
- 100 g
- Category
- Let mayonnaises
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Acqua, olio di girasole 24%, aceto di vino, amido modificato, uovo 3,6%, sale, zucchero, tuorlo di uovo 0,9%, succo di limone concentrato, correttore di acidità (acido lattico), conservante (sorbato di potassio), addesante (gomma di xanthan), aroma naturale (contiene senape), antiossidante (EDTA di calcio disodico), coloranti (estratto di paprica, beta carotene).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieEddikeÆgSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light Mayo Bramwells | 253 | 0,2 g | 6,6 g | 25 g |
| Light Mayonnaise Hellmann's | 253 | 0,71 g | 6,4 g | 26,4 g |
| Incredibly Light Mayonnaise Heinz | 250 | 0,6 g | 3,8 g | 26 g |
| Thomy light Thomy | 250 | 0,7 g | 4,7 g | 25 g |
| Classic Light Mayonnaise Asda | 258 | 0,6 g | 7 g | 25 g |
| Light mayonnaise Aldi | 246 | 0,5 g | 6,1 g | 24,5 g |
| Maionese (-60% di grassi) Develey | 261 | 1 g | 5,6 g | 25,5 g |
| Mayonnaise allégée Rustica | 262 | 1,1 g | 9,5 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Legeresse?
100 g of Legeresse has 252 kcal. Serving, 100 g (100 g): about 252 kcal.
How much protein is in Legeresse?
Legeresse contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,7 g in serving, 100 g (100 g). About 1 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,6 g).
How many carbs are in Legeresse?
Legeresse has 6,9 g of total carbohydrates per 100 g, including 0,047 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Legeresse?
Legeresse contains 25 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Legeresse contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (94 % DV), chlorid (48 % DV) and jod (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Legeresse?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001040198957. License: ODbL 1.0 (Open Food Facts). Source record dated 9. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.