Le Sablé à la Vanille Bourbon
Packaged product Sweets og Desserter Les Petits Cagniotes
Le Sablé à la Vanille Bourbon contains 513 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (487 kcal per 100 g).
100 g provides 56 % of the Daily Value for mangan, 21 % of the Daily Value for Vitamin A and 19 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 24,6 g | 32 % |
| Saturated fat L | 15,5 g | 78 % |
| Cholesterol L | 91,3 mg | 30 % |
| Sodium L | 228 mg | 10 % |
| Total carbohydrates L | 66,3 g | 24 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 26,4 g | |
| Added sugars L | 25,3 g | 51 % |
| Protein L | 6,9 g | 14 % |
| Vitamin A L | 188 µg | 21 % |
| Vitamin C L | 0,15 mg | 0,2 % |
| Vitamin D L | 0,53 µg | 3 % |
| Vitamin E L | 1,1 mg | 7 % |
| Thiamin (B1) L | 0,16 mg | 13 % |
| Riboflavin (B2) L | 0,057 mg | 4 % |
| Niacin (B3) L | 0,053 mg | 0,3 % |
| Pantothensyre (B5) L | 0,45 mg | 9 % |
| Vitamin B6 L | 0,078 mg | 5 % |
| Folat (B9) L | 18,7 µg | 5 % |
| Vitamin B12 L | 0,17 µg | 7 % |
| Calcium L | 28,6 mg | 2 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 45 mg | 11 % |
| Phosphor L | 152 mg | 12 % |
| Kalium L | 185 mg | 4 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,18 mg | 19 % |
| Mangan L | 1,3 mg | 56 % |
| Selen L | 8,4 µg | 15 % |
| Jod L | 10,1 µg | 7 % |
| Chlorid L | 150 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,9 gabove the median for sweets og desserter (median 6,4 g)
- Fiber3,9 gabove the median for sweets og desserter (median 2,9 g)
- Sugars26,4 gabove the median for sweets og desserter (median 25 g)
- Fat24,6 gabove the median for sweets og desserter (median 22,4 g)
- Saturated fat15,5 gabove the median for sweets og desserter (median 13 g)
- Sodium228 mgabove the median for sweets og desserter (median 216 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water18,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,4 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 34,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,016 g |
| ALA (omega-3, 18: 3 n-3) L | 0,14 g |
| Linolsyre (omega- 6, 18: 2) L | 0,91 g |
Carotenoids (1)
| Betacaroten L | 43,1 µg |
|---|
Other components (2)
| Vand L | 18,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Les Petits Cagniotes
- Barcode
- 3700796300151
- Category
- Shortbread cookies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE, BEURRE, sucre, OEUF, LAIT, vanille gousse 0.23%,fleur de sel de Noirmoutier 0.45%. Fabriqué dans un atelier utilisant des FRUITS A COQUE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sablés céréaliers chocolat au lait Michel et Augustin | 513 | 7,8 g | 60,8 g | 25,4 g |
| Biscuits sablés de noël Picard | 513 | 8,3 g | 59 g | 27 g |
| Galettes artisanales pur beurre Frichti | 513 | 5,9 g | 65 g | 25 g |
| Le sable saveur vanille Elot | 513 | 5,6 g | 61 g | 27 g |
| Galettes au Beurre Frais Bonne Maman | 513 | 6 g | 63 g | 26 g |
| Galettes caramel au beurre salé Biscuits Mistral | 513 | 5,6 g | 66 g | 25 g |
| Sablés pur beurre au café LAC MARIA BISCUITS | 513 | 6 g | 65 g | 25 g |
| Petits sablés Comté AOP Poivre maison Le Goff | 513 | 13 g | 41 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le Sablé à la Vanille Bourbon?
100 g of Le Sablé à la Vanille Bourbon has 513 kcal.
How much protein is in Le Sablé à la Vanille Bourbon?
Le Sablé à la Vanille Bourbon contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,4 g).
How many carbs are in Le Sablé à la Vanille Bourbon?
Le Sablé à la Vanille Bourbon has 66,3 g of total carbohydrates per 100 g, including 3,9 g of fiber and 26,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le Sablé à la Vanille Bourbon?
Le Sablé à la Vanille Bourbon contains 24,6 g of fat per 100 g, of which 15,5 g is saturated (78 % of the Daily Value).
What vitamins and minerals does Le Sablé à la Vanille Bourbon contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (56 % DV), Vitamin A (21 % DV), kobber (19 % DV), selen (15 % DV) and Thiamin (B1) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Le Sablé à la Vanille Bourbon?
100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700796300151. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.