Kladdkaka
Packaged product Sweets og Desserter Dazzley
Kladdkaka contains 396 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 396 kcal.
Roughly 64 % of its calories come from carbohydrates, with 32 % from fat and 4 % from protein (estimated with general energy factors).
100 g provides 22 % of the Daily Value for kobber, 21 % of the Daily Value for Vitamin E and 15 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,9 g | 10 % |
| Cholesterol L | 96,8 mg | 32 % |
| Sodium L | 58,7 mg | 3 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 42 g | |
| Added sugars L | 42,1 g | 84 % |
| Protein L | 4,1 g | 8 % |
| Vitamin A L | 44,2 µg | 5 % |
| Vitamin C L | 0,011 mg | 0 % |
| Vitamin D L | 0,58 µg | 3 % |
| Vitamin E L | 3,1 mg | 21 % |
| Thiamin (B1) L | 0,017 mg | 1 % |
| Riboflavin (B2) L | 0,12 mg | 10 % |
| Niacin (B3) L | 0,073 mg | 0,5 % |
| Pantothensyre (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,038 mg | 2 % |
| Folat (B9) L | 13,3 µg | 3 % |
| Vitamin B12 L | 0,35 µg | 15 % |
| Calcium L | 27,9 mg | 2 % |
| Jern L | 2,8 mg | 15 % |
| Magnesium L | 26,6 mg | 6 % |
| Phosphor L | 92,4 mg | 7 % |
| Kalium L | 215 mg | 5 % |
| Zink L | 0,6 mg | 5 % |
| Kobber L | 0,2 mg | 22 % |
| Mangan L | 0,3 mg | 13 % |
| Selen L | 4 µg | 7 % |
| Jod L | 6,9 µg | 5 % |
| Chlorid L | 37,4 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 64 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water20,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,9 g |
|---|---|
| Polyumættet fedt L | 3,1 g |
Sugars and starch (1)
| Stivelse L | 18,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,022 g |
| ALA (omega-3, 18: 3 n-3) L | 0,77 g |
| Linolsyre (omega- 6, 18: 2) L | 2,3 g |
Carotenoids (1)
| Betacaroten L | 0,11 µg |
|---|
Other components (2)
| Vand L | 20,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Socker, _ägg_, glutenfri _vetestärkelse_, rapsolja, glukossirap, 5% fettreducerat kakaopulver, salt, arom, potatisstärkelse.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerÆgRapsfrøolieGlucosesirupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kladdkaka Favorit | 396 | 4,1 g | 62 g | 14 g |
| Kladdkaka ICA | 396 | 4,1 g | 62 g | 14 g |
| Kladdkaka Coop | 394 | 4,1 g | 62 g | 14 g |
| Kladdkaka Almondy | 394 | 4,1 g | 62 g | 14 g |
| Confiserie Firenze Kladdkaka Confiserie Firenze | 390 | 4,6 g | 56 g | 14 g |
| Kladdkaka Hägges | 390 | 4,6 g | 56 g | 14 g |
| Kladdkaka Frödinge | 386 | 5 g | 58 g | 14 g |
| Citronkladdkaka med vit choklad Frödinge | 367 | 4,2 g | 64 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kladdkaka?
100 g of Kladdkaka has 396 kcal. Serving, 1 portion, 100 g (100 g): about 396 kcal.
How much protein is in Kladdkaka?
Kladdkaka contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,1 g in serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein.
How many carbs are in Kladdkaka?
Kladdkaka has 62 g of total carbohydrates per 100 g, including 1,5 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kladdkaka?
Kladdkaka contains 14 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Kladdkaka contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (22 % DV), Vitamin E (21 % DV), jern (15 % DV), Vitamin B12 (15 % DV) and mangan (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kladdkaka?
100 g contains 58,7 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7340083453519. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.