Kellogg's Extra bio chocolat noir
Packaged product Sweets og Desserter Kellogg's
Kellogg's Extra bio chocolat noir contains 481 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 33 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 387 kcal per 100 g across 239 products.
100 g provides 20.088 % of the Daily Value for Niacin (B3), 146 % of the Daily Value for mangan and 48 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 2,3 g | 11 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 228 mg | 10 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 8,2 g | 29 % |
| Total sugars L | 17 g | |
| Added sugars L | 21,1 g | 42 % |
| Protein L | 9,8 g | 20 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,016 mg | 0 % |
| Vitamin D L | 0,015 µg | 0,1 % |
| Vitamin E L | 5,2 mg | 35 % |
| Thiamin (B1) L | 0,01 mg | 0,9 % |
| Riboflavin (B2) L | 0,005 mg | 0,3 % |
| Niacin (B3) L | 3.214 mg | 20.088 % |
| Pantothensyre (B5) L | 0,02 mg | 0,4 % |
| Vitamin B6 L | 0,085 mg | 5 % |
| Folat (B9) L | 1 µg | 0,3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 37,9 mg | 3 % |
| Jern L | 3,2 mg | 18 % |
| Magnesium L | 120 mg | 29 % |
| Phosphor L | 355 mg | 28 % |
| Kalium L | 299 mg | 6 % |
| Zink L | 2,7 mg | 25 % |
| Kobber L | 0,43 mg | 48 % |
| Mangan L | 3,3 mg | 146 % |
| Selen L | 2,2 µg | 4 % |
| Jod L | 5,8 µg | 4 % |
| Chlorid L | 46,2 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 59 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,8 gin the top quarter of sweets og desserter (median 8 g)
- Fiber8,2 gin the top quarter of sweets og desserter (median 5,4 g)
- Sugars17 gin the lowest quarter of sweets og desserter (median 23 g)
- Fat17 gin the top quarter of sweets og desserter (median 3,9 g)
- Saturated fat2,3 gabove the median for sweets og desserter (median 1,5 g)
- Sodium228 mgabove the median for sweets og desserter (median 197 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water6,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 37,8 g |
|---|
Carotenoids (1)
| Betacaroten L | 0,39 µg |
|---|
Other components (2)
| Vand L | 6,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Kellogg's
- Barcode
- 5059319002415
- Quantity
- 400 g
- Category
- Chokoladekorn
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Avoine (66%), sucre, huile de tournesol, farine de blé, sirop de glucose, riz croustillant (farine de riz, farine de blé, sucre, farine de malt d'orge, lécithine de tournesol), miel, sel, noix de coco séchée, mélasse, sucre caramélisé, cannelle, antioxydant (extrait riche en tocophérols).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HavreSukkerSolsikkeolieHvedemelGlucosesirupRisHonningSaltKanel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kellogg's Extra bio chocolat noir?
100 g of Kellogg's Extra bio chocolat noir has 481 kcal.
How much protein is in Kellogg's Extra bio chocolat noir?
Kellogg's Extra bio chocolat noir contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8 g).
How many carbs are in Kellogg's Extra bio chocolat noir?
Kellogg's Extra bio chocolat noir has 68 g of total carbohydrates per 100 g, including 8,2 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kellogg's Extra bio chocolat noir?
Kellogg's Extra bio chocolat noir contains 17 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Kellogg's Extra bio chocolat noir contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (20.088 % DV), mangan (146 % DV), kobber (48 % DV), Vitamin E (35 % DV) and magnesium (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kellogg's Extra bio chocolat noir?
100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059319002415. License: ODbL 1.0 (Open Food Facts). Source record dated 19. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.