Kartoffelgratin

Packaged product Måltider og disketter Aldi

Kartoffelgratin contains 105 kcal per 100 g. A serving, 200 g (200 g) provides about 210 kcal.

Roughly 48 % of its calories come from carbohydrates, with 45 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

100 g provides 35.230.000 % of the Daily Value for Vitamin D, 367.927 % of the Daily Value for Riboflavin (B2) and 13 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kartoffelgratin by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
2 gprotein
12 gcarbohydrates
5 gfat
210kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 5 g 6 %
Saturated fat L 2,6 g 13 %
Cholesterol L 28 mg 9 %
Sodium L 360 mg 16 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1 g
Added sugars L 0,45 g 0,9 %
Protein L 2 g 4 %
Vitamin A L 31,9 µg4 %
Vitamin C L 1,8 mg2 %
Vitamin D L 7.046.000 µg35.230.000 %
Vitamin E L 0,55 mg4 %
Thiamin (B1) L 0,054 mg4 %
Riboflavin (B2) L 4.783 mg367.927 %
Niacin (B3) L 1,1 mg7 %
Pantothensyre (B5) L 0,43 mg9 %
Vitamin B6 L 0,22 mg13 %
Folat (B9) L 24,1 µg6 %
Vitamin B12 L 0,12 µg5 %
Calcium L 36,2 mg3 %
Jern L 0,21 mg1 %
Magnesium L 12,4 mg3 %
Phosphor L 49,2 mg4 %
Kalium L 234 mg5 %
Zink L 0,26 mg2 %
Kobber L 0,053 mg6 %
Mangan L 0,056 mg2 %
Selen L 4,9 µg9 %
Jod L 14,6 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 48 %Fat: 45 %105kcal / 100 g
  • Protein 8 %
  • Carbohydrates 48 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D35.230.000 %Riboflavin (B2)367.927 %Vitamin B613 %Jod10 %Selen9 %Pantothensyre (B5)9 %Niacin (B3)7 %Folat (B9)6 %Kobber6 %Kalium5 %

Nutritional insights

  • Protein2 gin the lowest quarter of måltider og disketter (median 10 g)
  • Fiber1,2 gbelow the median for måltider og disketter (median 1,7 g)
  • Sugars1 gin the lowest quarter of måltider og disketter (median 2,6 g)
  • Fat5 gbelow the median for måltider og disketter (median 8,2 g)
  • Saturated fat2,6 gbelow the median for måltider og disketter (median 2,7 g)
  • Sodium360 mgbelow the median for måltider og disketter (median 425 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water75,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L10,8 g
Carotenoids (1)
Betacaroten L10,6 µg
Other components (2)
Vand L75,6 g
Alkohol L0 g

Product details

Brand
Aldi
Barcode
4061458049399
Quantity
500g
Label serving
200 g
Category
kartoffelgratins
Packaging
de:kunststoff-beutel,de:papp-schachtel
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kartoffeln 60 %, Trinkwasser, _Sahne_ 10 %, _Gouda_ 3 % (_Milch_, tierisches Lab, Milchsäurekulturen [enthalten _Milch_], Speisesalz), Rapsöl, _Hühnereigelb_¹, modifizierte Maisstärke, Speisesalz, Dextrose, Aroma, Gewürze (enthält _Sellerie_), Verdickungsmittel: Guarkernmehl, Trockengemüse (Zwiebel, Knoblauch, _Sellerie_). ¹ aus Eiern aus Bodenhaltung

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelCremeRapsfrøolieÆgSaltMælkLøgHvidløg

Frequently asked questions

How many calories are in Kartoffelgratin?

100 g of Kartoffelgratin has 105 kcal. Serving, 200 g (200 g): about 210 kcal.

How much protein is in Kartoffelgratin?

Kartoffelgratin contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 4 g in serving, 200 g (200 g). About 8 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 10 g).

How many carbs are in Kartoffelgratin?

Kartoffelgratin has 12 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kartoffelgratin?

Kartoffelgratin contains 5 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Kartoffelgratin contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (35.230.000 % DV), Riboflavin (B2) (367.927 % DV) and Vitamin B6 (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kartoffelgratin?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458049399. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.