Kania Ajvar mild

Packaged product Suppe og saucer Kania

Kania Ajvar mild contains 95 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 85 kcal per 100 g across 40 products.

100 g provides 164 % of the Daily Value for Vitamin E, 106 % of the Daily Value for Vitamin B6 and 99 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kania Ajvar mild by Kania, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
95kcal per 100 g
1,2 gprotein
12,3 gcarbohydrates
4,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95,4 kcal
Total fat L 4,6 g 6 %
Saturated fat L 0,6 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 712 mg 31 %
Total carbohydrates L 12,3 g 4 %
Dietary fiber L 29,6 g 106 %
Total sugars L 7,6 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 0,92 mg1 %
Vitamin D L 0 µg0 %
Vitamin E L 24,5 mg164 %
Thiamin (B1) L 0,28 mg23 %
Riboflavin (B2) L 1 mg80 %
Niacin (B3) L 8,6 mg54 %
Pantothensyre (B5) L 2,1 mg43 %
Vitamin B6 L 1,8 mg106 %
Folat (B9) L 43,1 µg11 %
Vitamin B12 L 0 µg0 %
Calcium L 194 mg15 %
Jern L 17,8 mg99 %
Magnesium L 151 mg36 %
Phosphor L 267 mg21 %
Kalium L 1.939 mg41 %
Zink L 3,7 mg33 %
Kobber L 0,6 mg67 %
Mangan L 1,4 mg59 %
Selen L 2,6 µg5 %
Jod L 8,4 µg6 %
Chlorid L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 52 %Fat: 43 %95kcal / 100 g
  • Protein 5 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E164 %Vitamin B6106 %Jern99 %Riboflavin (B2)80 %Kobber67 %Mangan59 %Niacin (B3)54 %Pantothensyre (B5)43 %Kalium41 %Magnesium36 %

Nutritional insights

  • Protein1,2 gin the lowest quarter of suppe og saucer (median 1,4 g)
  • Fiber29,6 gin the top quarter of suppe og saucer (median 2,1 g)
  • Sugars7,6 gabove the median for suppe og saucer (median 6,7 g)
  • Fat4,6 gabove the median for suppe og saucer (median 4,5 g)
  • Sodium712 mgin the top quarter of suppe og saucer (median 600 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water16,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,4 g
Polyumættet fedt L6,6 g
Sugars and starch (1)
Stivelse L7,4 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,38 g
Linolsyre (omega- 6, 18: 2) L0,005 g
Carotenoids (1)
Betacaroten L69,3 µg
Other components (2)
Vand L16,4 g
Alkohol L0 g

Product details

Brand
Kania
Barcode
20492274
Quantity
350 g
Category
Auberginer
Packaging
Metal,Glass,Paper,Clear Glass,Steel
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

paprika 84.5%, eggplant 8%, sunflower oil, sugar, sea salt, garlic, chili, acid (acetic acid),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieSukkerSaltHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Ajvar Baktat 94 1,8 g 8,3 g 5,6 g
Ajvar mild K-Classic 92 1,2 g 9,7 g 4,5 g
Ajvar Podravka 99 1,5 g 9,6 g 5,3 g
Ajvar Mild Sera 100 1 g 13 g 6 g
Sofko Ajvar Mild ŠOFKO 105 1,4 g 11,1 g 5,3 g
Ajvar Dolce ETA Kamnik 85 1,3 g 8,6 g 4,4 g
Ajvar nepekoč mild Natureta 85 1,3 g 8,6 g 4,4 g
Ajvar Naturaplan 84 1,1 g 12 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kania Ajvar mild?

100 g of Kania Ajvar mild has 95 kcal.

How much protein is in Kania Ajvar mild?

Kania Ajvar mild contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,4 g).

How many carbs are in Kania Ajvar mild?

Kania Ajvar mild has 12,3 g of total carbohydrates per 100 g, including 29,6 g of fiber and 7,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kania Ajvar mild?

Kania Ajvar mild contains 4,6 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Kania Ajvar mild contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (164 % DV), Vitamin B6 (106 % DV), jern (99 % DV), Riboflavin (B2) (80 % DV) and kobber (67 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kania Ajvar mild?

100 g contains 712 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20492274. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.