Haricots verts SRP 750G
Packaged product Grønsager Bonduelle
Haricots verts SRP 750G contains 32 kcal per 100 g. A serving, 150 g (150 g) provides about 48 kcal.
Roughly 62 % of its calories come from carbohydrates, with 31 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 56 kcal per 100 g across 56 products.
100 g provides 12 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2 g | 4 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 10,4 mg | 12 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,28 mg | 2 % |
| Thiamin (B1) L | 0,066 mg | 5 % |
| Riboflavin (B2) L | 0,084 mg | 6 % |
| Niacin (B3) L | 0,55 mg | 3 % |
| Pantothensyre (B5) L | 0,11 mg | 2 % |
| Vitamin B6 L | 0,092 mg | 5 % |
| Folat (B9) L | 37,2 µg | 9 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 37,2 mg | 3 % |
| Jern L | 0,78 mg | 4 % |
| Magnesium L | 16,1 mg | 4 % |
| Phosphor L | 29,5 mg | 2 % |
| Kalium L | 172 mg | 4 % |
| Zink L | 0,25 mg | 2 % |
| Kobber L | 0,048 mg | 5 % |
| Mangan L | 0,18 mg | 8 % |
| Selen L | 0,23 µg | 0,4 % |
| Jod L | 0,61 µg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 62 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gbelow the median for grønsager (median 2,4 g)
- Fiber3,1 gabove the median for grønsager (median 3,1 g)
- Sugars1,7 gin the lowest quarter of grønsager (median 2,2 g)
- Fat0,2 gin the lowest quarter of grønsager (median 0,75 g)
- Saturated fat0,1 gin the lowest quarter of grønsager (median 0,15 g)
- Sodium4 mgin the lowest quarter of grønsager (median 49,4 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
- Water69,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,67 g |
|---|
Carotenoids (1)
| Betacaroten L | 290 µg |
|---|
Other components (2)
| Vand L | 69,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bonduelle
- Barcode
- 3083681115949
- Quantity
- 750 g
- Label serving
- 150 g
- Category
- Vegetables - Prepared/Processed (Frozen)
- Packaging
- frozen,fr:film-en-plastique,fr:sachet-plastique
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Green beans May contain CELERY
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hrcts Vrts Bio 100% Français 500g bonduelle | 32 | 2 g | 3,9 g | 0,2 g |
| Haricots verts XF P.Vapeur 1kg Bonduelle | 32 | 2 g | 3,9 g | 0,2 g |
| Haricot Vert EF Précuit Vapeur 1200 Bonduelle | 32 | 2 g | 3,9 g | 0,2 g |
| Salteado Rústico Bonduelle | 30 | 1,5 g | 2,9 g | 0,2 g |
| Les 3 Légumes HV Car Pois 750g Bonduelle | 35 | 1,6 g | 5,3 g | 0,2 g |
| Haricots verts-haricots beurre 750g Bonduelle | 36 | 2,1 g | 4,6 g | 0,2 g |
| Haricot beurre TF Minute® CE2 FR Bonduelle restauration | 27 | 1,5 g | 3,4 g | 0,2 g |
| Haricots verts Bonduelle | 38 | 2,2 g | 5 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haricots verts SRP 750G?
100 g of Haricots verts SRP 750G has 32 kcal. Serving, 150 g (150 g): about 48 kcal.
How much protein is in Haricots verts SRP 750G?
Haricots verts SRP 750G contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 3 g in serving, 150 g (150 g). About 31 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,4 g).
How many carbs are in Haricots verts SRP 750G?
Haricots verts SRP 750G has 4 g of total carbohydrates per 100 g, including 3,1 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haricots verts SRP 750G?
Haricots verts SRP 750G contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Haricots verts SRP 750G contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Haricots verts SRP 750G?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3083681115949. License: ODbL 1.0 (Open Food Facts). Source record dated 4. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.