Grass fed butter
Packaged product Mælk og æg Wegmans
Grass fed butter contains 571 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 80 kcal.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 678 kcal per 100 g across 20 products.
100 g provides 90 % of the Daily Value for jod, 22 % of the Daily Value for Vitamin E and 17 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 64,3 g | 82 % |
| Saturated fat L | 28,6 g | 143 % |
| Trans fat L | 0 g | |
| Cholesterol L | 71,4 mg | 24 % |
| Sodium L | 643 mg | 28 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Vitamin A L | 157 µg | 17 % |
| Vitamin C L | 0,22 mg | 0,2 % |
| Vitamin D L | 0,14 µg | 0,7 % |
| Vitamin E L | 3,3 mg | 22 % |
| Thiamin (B1) L | 0,021 mg | 2 % |
| Riboflavin (B2) L | 0,13 mg | 10 % |
| Niacin (B3) L | 0,11 mg | 0,7 % |
| Pantothensyre (B5) L | 0,19 mg | 4 % |
| Vitamin B6 L | 0,026 mg | 2 % |
| Folat (B9) L | 16,5 µg | 4 % |
| Vitamin B12 L | 0,13 µg | 6 % |
| Calcium L | 83,1 mg | 6 % |
| Jern L | 0,11 mg | 0,6 % |
| Magnesium L | 60,7 mg | 14 % |
| Phosphor L | 50,2 mg | 4 % |
| Kalium L | 91,2 mg | 2 % |
| Zink L | 0,21 mg | 2 % |
| Kobber L | 0,026 mg | 3 % |
| Mangan L | 0,018 mg | 0,8 % |
| Selen L | 2,2 µg | 4 % |
| Jod L | 136 µg | 90 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of mælk og æg (median 0,15 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 0,3 g)
- Fat64,3 gbelow the median for mælk og æg (median 75 g)
- Saturated fat28,6 gbelow the median for mælk og æg (median 28,6 g)
- Sodium643 mgin the top quarter of mælk og æg (median 436 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water51 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,043 g |
|---|
Carotenoids (1)
| Betacaroten L | 85 µg |
|---|
Other components (2)
| Vand L | 51 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Wegmans
- Barcode
- 0077890491607
- Quantity
- 15 oz
- Label serving
- 1 tbsp (14 g)
- Category
- Smør og margarine mix
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurized Cream, Olive Oil, Sea Salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremeOlivenolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mogador Jardin Bio | 532 | 0 g | 0,2 g | 60 g |
| Oat & Dairy Butter Smug Dairy | 616 | 0,1 g | 3,9 g | 67 g |
| original soft spreadable Anchor | 624 | 1 g | 1,1 g | 70 g |
| Bregott Mellan Arla | 515 | 0,2 g | 0,3 g | 57 g |
| Spreadable Butter with Olive Oil & Sea Salt Countryside Creamery | 643 | 0 g | 0 g | 71,4 g |
| Pure Irish Butter with Oliver Oil Kerrygold | 677 | 0,4 g | 0,4 g | 75 g |
| Ingmariini normal salted spread Arla | 678 | 0,4 g | 0,4 g | 75 g |
| Smug Oat & Dairy butter Smug | 688 | 0,5 g | 2 g | 75 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grass fed butter?
100 g of Grass fed butter has 571 kcal. Serving, 1 tbsp, 14 g (14 g): about 80 kcal.
How much protein is in Grass fed butter?
Grass fed butter contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 0,15 g).
How many carbs are in Grass fed butter?
Grass fed butter has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grass fed butter?
Grass fed butter contains 64,3 g of fat per 100 g, of which 28,6 g is saturated (143 % of the Daily Value).
What vitamins and minerals does Grass fed butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (90 % DV), Vitamin E (22 % DV), Vitamin A (17 % DV), magnesium (14 % DV) and Riboflavin (B2) (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Grass fed butter?
100 g contains 643 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890491607. License: ODbL 1.0 (Open Food Facts). Source record dated 24. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.