Get Dressed Cæsar

Packaged product Fedtstoffer og olier Picadeli

Get Dressed Cæsar contains 596 kcal per 100 g.

Roughly 89 % of its calories come from fat, with 10 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 314 kcal per 100 g across 35 products.

100 g provides 82 % of the Daily Value for Vitamin E, 70 % of the Daily Value for Vitamin B12 and 67 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Get Dressed Cæsar by Picadeli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
596kcal per 100 g
14,2 gprotein
2,5 gcarbohydrates
58,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 596 kcal
Total fat L 58,6 g 75 %
Saturated fat L 12,9 g 65 %
Cholesterol L 391 mg 130 %
Sodium L 520 mg 23 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber L 0,017 g 0,1 %
Total sugars L 0,32 g
Added sugars L 0 g 0 %
Protein L 14,2 g 28 %
Vitamin A L 214 µg24 %
Vitamin C L 0,022 mg0 %
Vitamin D L 0,87 µg4 %
Vitamin E L 12,2 mg82 %
Thiamin (B1) L 0,078 mg7 %
Riboflavin (B2) L 0,3 mg23 %
Niacin (B3) L 0,41 mg3 %
Pantothensyre (B5) L 1,3 mg26 %
Vitamin B6 L 0,15 mg9 %
Folat (B9) L 73,6 µg18 %
Vitamin B12 L 1,7 µg70 %
Calcium L 261 mg20 %
Jern L 0,4 mg2 %
Magnesium L 12,2 mg3 %
Phosphor L 228 mg18 %
Kalium L 63,3 mg1 %
Zink L 1,5 mg14 %
Kobber L 0,078 mg9 %
Mangan L 0,042 mg2 %
Selen L 36,9 µg67 %
Jod L 75,4 µg50 %
Chlorid L 310 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 2 %Fat: 89 %596kcal / 100 g
  • Protein 10 %
  • Carbohydrates 2 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E82 %Vitamin B1270 %Selen67 %Jod50 %Pantothensyre (B5)26 %Vitamin A24 %Riboflavin (B2)23 %Calcium20 %Folat (B9)18 %Phosphor18 %

Nutritional insights

  • Protein14,2 gin the top quarter of fedtstoffer og olier (median 2 g)
  • Fiber0,017 gbelow the median for fedtstoffer og olier (median 0,1 g)
  • Sugars0,32 gin the lowest quarter of fedtstoffer og olier (median 2,9 g)
  • Fat58,6 gin the top quarter of fedtstoffer og olier (median 30,3 g)
  • Saturated fat12,9 gin the top quarter of fedtstoffer og olier (median 3,5 g)
  • Sodium520 mgin the lowest quarter of fedtstoffer og olier (median 720 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water76,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L29,7 g
Polyumættet fedt L12,1 g
Sugars and starch (1)
Stivelse L1,9 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,007 g
DHA (omega-3, 22: 6 n-3) L0,097 g
ALA (omega-3, 18: 3 n-3) L3 g
Linolsyre (omega- 6, 18: 2) L8,8 g
Carotenoids (1)
Betacaroten L63,2 µg
Other components (2)
Vand L76,8 g
Alkohol L0 g

Product details

Brand
Picadeli
Barcode
7340138810076
Category
Krydderier i form af knopper
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vatten, rapsolja, _OST_ (_MJÖLK_, salt, mikrobiellt ystenzym), _ÄGGULA_, majsstärkelse, socker, salt, lök, citronjuicekoncentrat, ättika, _SENAPSFRÖ_, vitlök, rönnbärsextrakt, svartpeppar, chili, citronolja, naturlig arom, förtjockningsmedel (E415), surhetsreglerande medel (E330).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieÆgSukkerSaltLøgEddikeHvidløgMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Get Dressed Cæsar?

100 g of Get Dressed Cæsar has 596 kcal.

Is Get Dressed Cæsar high in protein?

Get Dressed Cæsar contains 14,2 g of protein per 100 g (28 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 2 g).

How many carbs are in Get Dressed Cæsar?

Get Dressed Cæsar has 2,5 g of total carbohydrates per 100 g, including 0,017 g of fiber and 0,32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Get Dressed Cæsar?

Get Dressed Cæsar contains 58,6 g of fat per 100 g, of which 12,9 g is saturated (65 % of the Daily Value).

What vitamins and minerals does Get Dressed Cæsar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (82 % DV), Vitamin B12 (70 % DV), selen (67 % DV), jod (50 % DV) and Pantothensyre (B5) (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Get Dressed Cæsar?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7340138810076. License: ODbL 1.0 (Open Food Facts). Source record dated 17. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.