Gelato Stracciatella
Packaged product Sweets og Desserter Bruno Gelato
Gelato Stracciatella contains 216 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (223 kcal per 100 g).
100 g provides 29 % of the Daily Value for selen, 11 % of the Daily Value for Riboflavin (B2) and 11 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 8,7 g | 43 % |
| Cholesterol L | 7,1 mg | 2 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 27,3 g | 10 % |
| Dietary fiber L | 0,32 g | 1 % |
| Total sugars L | 22,7 g | |
| Added sugars L | 22,3 g | 45 % |
| Protein L | 3,4 g | 7 % |
| Vitamin A L | 17,1 µg | 2 % |
| Vitamin C L | 0,35 mg | 0,4 % |
| Vitamin D L | 0,099 µg | 0,5 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,038 mg | 3 % |
| Riboflavin (B2) L | 0,15 mg | 11 % |
| Niacin (B3) L | 0,071 mg | 0,4 % |
| Pantothensyre (B5) L | 0,36 mg | 7 % |
| Vitamin B6 L | 0,025 mg | 1 % |
| Folat (B9) L | 3,1 µg | 0,8 % |
| Vitamin B12 L | 0,27 µg | 11 % |
| Calcium L | 110 mg | 8 % |
| Jern L | 0,56 mg | 3 % |
| Magnesium L | 14,9 mg | 4 % |
| Phosphor L | 93,1 mg | 7 % |
| Kalium L | 188 mg | 4 % |
| Zink L | 0,43 mg | 4 % |
| Kobber L | 0,048 mg | 5 % |
| Mangan L | 0,052 mg | 2 % |
| Selen L | 15,7 µg | 29 % |
| Jod L | 6,2 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 51 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gabove the median for sweets og desserter (median 3 g)
- Fiber0,32 gin the lowest quarter of sweets og desserter (median 0,7 g)
- Sugars22,7 gbelow the median for sweets og desserter (median 24,4 g)
- Fat10,3 gbelow the median for sweets og desserter (median 10,4 g)
- Saturated fat8,7 gabove the median for sweets og desserter (median 7,6 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 47 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water47 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,51 g |
|---|
Carotenoids (1)
| Betacaroten L | 11,8 µg |
|---|
Other components (2)
| Vand L | 47 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bruno Gelato
- Barcode
- 4260059824149
- Quantity
- 900 ml 600 g
- Category
- Stracciatella ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vollmilch (64,5%), Zucker, Kokosfett, Kakaomasse (2%), Magermilchpulver, getrockneter Glukosesirup, Invertzuckersirup, Kakaobutter, Glukosesirup, fettarmer Kakao, Emulgatoren: Mono-und Diglyceride von Speisefettsäuren, Milchsäureester von Mono - und Diglyceriden von Speisefettsäuren, Lecithine (Soja); Verdickungsmittel: Xanthan, verarbeitete Euchema-Algen; modifizierte Stärke, Aromen. *Der Kakaoanteil beträgt 51,5%. Kann Spuren von Gluten, Ei, Erdnüssen, Schalenfrüchten und Sesam enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerGlucosesirupKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Helado Stracciatella Dia | 217 | 2,8 g | 30 g | 9,4 g |
| Glace Stracciatella Terre Adélice | 218 | 4,3 g | 21,3 g | 12,7 g |
| Crème glacée straciatella Les délices d'Antolin | 219 | 2,1 g | 26,9 g | 11,3 g |
| Glace stracciatella HDG | 213 | 3,9 g | 26,5 g | 10 g |
| Helado de stracciatella sin gluten tarrina El Corte Ingles | 221 | 2,6 g | 34 g | 8,1 g |
| Helado sabor stracciatella alteza | 221 | 2,1 g | 32 g | 9,2 g |
| Stracciatella ice cream Billa | 221 | 3,5 g | 25 g | 12 g |
| Helado sabor a stracciatella Spar | 221 | 2,1 g | 32 g | 9,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelato Stracciatella?
100 g of Gelato Stracciatella has 216 kcal.
How much protein is in Gelato Stracciatella?
Gelato Stracciatella contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3 g).
How many carbs are in Gelato Stracciatella?
Gelato Stracciatella has 27,3 g of total carbohydrates per 100 g, including 0,32 g of fiber and 22,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gelato Stracciatella?
Gelato Stracciatella contains 10,3 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).
What vitamins and minerals does Gelato Stracciatella contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (29 % DV), Riboflavin (B2) (11 % DV) and Vitamin B12 (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gelato Stracciatella?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260059824149. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juli 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.