gehackte Tomaten mit Knoblauch

Packaged product Grønsager la campagna

Gehackte Tomaten mit Knoblauch contains 24 kcal per 100 g. A serving, 200 g (200 g) provides about 48 kcal.

Roughly 69 % of its calories come from carbohydrates, with 20 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (23 kcal per 100 g).

100 g provides 17 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

gehackte Tomaten mit Knoblauch by la campagna, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
24kcal per 100 g
1,2 gprotein
4,1 gcarbohydrates
0,29 gfat
48kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24 kcal
Total fat L 0,29 g 0,4 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 148 mg 6 %
Total carbohydrates L 4,1 g 1 %
Dietary fiber L 1,5 g 5 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 15,4 mg17 %
Vitamin D L 0 µg0 %
Vitamin E L 0,76 mg5 %
Thiamin (B1) L 0,042 mg4 %
Riboflavin (B2) L 0,023 mg2 %
Niacin (B3) L 0,67 mg4 %
Pantothensyre (B5) L 0,22 mg4 %
Vitamin B6 L 0,096 mg6 %
Folat (B9) L 24,1 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 17,4 mg1 %
Jern L 0,35 mg2 %
Magnesium L 11,9 mg3 %
Phosphor L 29,5 mg2 %
Kalium L 267 mg6 %
Zink L 0,12 mg1 %
Kobber L 0,036 mg4 %
Mangan L 0,099 mg4 %
Selen L 5 µg9 %
Jod L 10,6 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 69 %Fat: 11 %24kcal / 100 g
  • Protein 20 %
  • Carbohydrates 69 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C17 %Selen9 %Jod7 %Folat (B9)6 %Kalium6 %Vitamin B66 %Vitamin E5 %Pantothensyre (B5)4 %Mangan4 %Niacin (B3)4 %

Nutritional insights

  • Protein1,2 gabove the median for grønsager (median 1,1 g)
  • Fiber1,5 gin the top quarter of grønsager (median 1,1 g)
  • Sugars3 gbelow the median for grønsager (median 3,2 g)
  • Fat0,29 gabove the median for grønsager (median 0,15 g)
  • Saturated fat0,1 gin the top quarter of grønsager (median 0 g)
  • Sodium148 mgabove the median for grønsager (median 40 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water93,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,022 g
Carotenoids (1)
Betacaroten L451 µg
Other components (2)
Vand L93,4 g
Alkohol L0 g

Product details

Brand
la campagna
Barcode
5712873706181
Quantity
400 g
Label serving
200 g
Category
Tomater i konserves
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

60% geschälte und gehackte Tomaten, 39 % Tomatensaft, Salz, 0,3 % getrockneter Knoblauch, getrockneter Oregano, natürliches Knoblaucharoma, natürliches Oreganoaroma, Säureregulator (E 330).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in gehackte Tomaten mit Knoblauch?

100 g of gehackte Tomaten mit Knoblauch has 24 kcal. Serving, 200 g (200 g): about 48 kcal.

How much protein is in gehackte Tomaten mit Knoblauch?

Gehackte Tomaten mit Knoblauch contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,4 g in serving, 200 g (200 g). About 20 % of its calories come from protein. Compared with other grønsager, that is above the median (median 1,1 g).

How many carbs are in gehackte Tomaten mit Knoblauch?

Gehackte Tomaten mit Knoblauch has 4,1 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in gehackte Tomaten mit Knoblauch?

Gehackte Tomaten mit Knoblauch contains 0,29 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does gehackte Tomaten mit Knoblauch contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in gehackte Tomaten mit Knoblauch?

100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5712873706181. License: ODbL 1.0 (Open Food Facts). Source record dated 27. juli 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.