gehackte Tomaten mit Knoblauch
Packaged product Vegetables la campagna
Gehackte Tomaten mit Knoblauch contains 24 kcal per 100 g. A serving, 200 g (200 g) provides about 48 kcal.
Roughly 69% of its calories come from carbohydrates, with 20% from protein and 11% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (23 kcal per 100 g).
100 g provides 17% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24 kcal | |
| Total fat L | 0.29 g | 0.4% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 148 mg | 6% |
| Total carbohydrates L | 4.1 g | 1% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 15.4 mg | 17% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.76 mg | 5% |
| Thiamin (B1) L | 0.042 mg | 4% |
| Riboflavin (B2) L | 0.023 mg | 2% |
| Niacin (B3) L | 0.67 mg | 4% |
| Pantothenic acid (B5) L | 0.22 mg | 4% |
| Vitamin B6 L | 0.096 mg | 6% |
| Folate (B9) L | 24.1 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 17.4 mg | 1% |
| Iron L | 0.35 mg | 2% |
| Magnesium L | 11.9 mg | 3% |
| Phosphorus L | 29.5 mg | 2% |
| Potassium L | 267 mg | 6% |
| Zinc L | 0.12 mg | 1% |
| Copper L | 0.036 mg | 4% |
| Manganese L | 0.099 mg | 4% |
| Selenium L | 5 µg | 9% |
| Iodine L | 10.6 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 69%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gabove the median for vegetables (median 1.1 g)
- Fiber1.5 gin the top quarter of vegetables (median 1.1 g)
- Sugars3 gbelow the median for vegetables (median 3.2 g)
- Fat0.29 gabove the median for vegetables (median 0.16 g)
- Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
- Sodium148 mgabove the median for vegetables (median 40 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water93.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.022 g |
|---|
Carotenoids (1)
| Beta-carotene L | 451 µg |
|---|
Other components (2)
| Water L | 93.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- la campagna
- Barcode
- 5712873706181
- Quantity
- 400 g
- Label serving
- 200 g
- Category
- Canned tomatoes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
60% geschälte und gehackte Tomaten, 39 % Tomatensaft, Salz, 0,3 % getrockneter Knoblauch, getrockneter Oregano, natürliches Knoblaucharoma, natürliches Oreganoaroma, Säureregulator (E 330).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Whole Plum Tomatoes Western Family | 24 | 1.6 g | 4.8 g | 0.08 g |
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| Organic Fire Roasted Diced Tomatoes Take Root Organics | 24 | 0.79 g | 4.8 g | 0 g |
| Concassé de tomate au jus Jardin Bio étic | 24 | 1.3 g | 4 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5712873706181. License: ODbL 1.0 (Open Food Facts). Source record dated July 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.