Gateau breton
Packaged product Drikkevarer La Trinitaine
Gateau breton contains 489 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 42 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.
100 g provides 36 % of the Daily Value for mangan, 30 % of the Daily Value for chlorid and 24 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 489 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 18 g | 90 % |
| Cholesterol L | 79,5 mg | 26 % |
| Sodium L | 354 mg | 15 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 27 g | |
| Added sugars L | 26,2 g | 52 % |
| Protein L | 5,4 g | 11 % |
| Vitamin A L | 216 µg | 24 % |
| Vitamin C L | 0,094 mg | 0,1 % |
| Vitamin D L | 0,42 µg | 2 % |
| Vitamin E L | 1 mg | 7 % |
| Thiamin (B1) L | 0,1 mg | 9 % |
| Riboflavin (B2) L | 0,022 mg | 2 % |
| Niacin (B3) L | 0,042 mg | 0,3 % |
| Pantothensyre (B5) L | 0,25 mg | 5 % |
| Vitamin B6 L | 0,046 mg | 3 % |
| Folat (B9) L | 12,5 µg | 3 % |
| Vitamin B12 L | 0,088 µg | 4 % |
| Calcium L | 19,3 mg | 1 % |
| Jern L | 0,87 mg | 5 % |
| Magnesium L | 33,5 mg | 8 % |
| Phosphor L | 92,3 mg | 7 % |
| Kalium L | 120 mg | 3 % |
| Zink L | 0,76 mg | 7 % |
| Kobber L | 0,12 mg | 13 % |
| Mangan L | 0,83 mg | 36 % |
| Selen L | 7,6 µg | 14 % |
| Jod L | 17,6 µg | 12 % |
| Chlorid L | 696 mg | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 42 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gabove the median for drikkevarer (median 0,6 g)
- Fiber2,6 gin the top quarter of drikkevarer (median 0 g)
- Sugars27 gin the top quarter of drikkevarer (median 4,9 g)
- Fat29 gin the top quarter of drikkevarer (median 0,1 g)
- Saturated fat18 gin the top quarter of drikkevarer (median 0,1 g)
- Sodium354 mgin the top quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water10,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,3 g |
|---|---|
| Polyumættet fedt L | 0,95 g |
Sugars and starch (1)
| Stivelse L | 22,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,01 g |
| ALA (omega-3, 18: 3 n-3) L | 0,14 g |
| Linolsyre (omega- 6, 18: 2) L | 0,73 g |
Carotenoids (1)
| Betacaroten L | 52,7 µg |
|---|
Other components (2)
| Vand L | 10,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- La Trinitaine
- Barcode
- 3260260213207
- Quantity
- 400 g
- Category
- Drikkevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE (origine Bretagne) (GLUTEN), BEURRE 32% (origine Bretagne) (LAIT), sucre, jaune d'OEUFS, sel de Guérande IGP, poudre à lever (carbonate acide de sodium, diphosphate disodique). Fabrication dans un atelier utilisant : fruits à coque, soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Chocolate And Coffee Temptations Kahlua | 489 | 4,4 g | 66,7 g | 22,2 g |
| Chocolate And Coffee Temptations Kahlua | 489 | 0 g | 66,7 g | 22,2 g |
| Miami Milky Water Roll With Raspberry Cream Marvi’s | 489 | 5,1 g | 71,9 g | 20,1 g |
| Le gâteau de Provence aux amandes Jours Heureux | 489 | 11 g | 33 g | 34 g |
| Cocktail mix Anizvi | 489 | 6,3 g | 64,5 g | 22,8 g |
| Plateau a partager Curly | 489 | 8,5 g | 57,1 g | 24,3 g |
| Cocktail Clásicos tot snack | 489 | 6,5 g | 60 g | 24,1 g |
| Gâteau moelleux aux amandes Fauchon | 489 | 11 g | 33 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gateau breton?
100 g of Gateau breton has 489 kcal.
How much protein is in Gateau breton?
Gateau breton contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0,6 g).
How many carbs are in Gateau breton?
Gateau breton has 51 g of total carbohydrates per 100 g, including 2,6 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gateau breton?
Gateau breton contains 29 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
What vitamins and minerals does Gateau breton contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (36 % DV), chlorid (30 % DV), Vitamin A (24 % DV), selen (14 % DV) and kobber (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gateau breton?
100 g contains 354 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3260260213207. License: ODbL 1.0 (Open Food Facts). Source record dated 27. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.