Garlic & Fine Herbs

Packaged product Sweets og Desserter new roots

Garlic & Fine Herbs contains 298 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 298 kcal.

Roughly 74 % of its calories come from fat, with 14 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 233 kcal per 100 g across 148 products.

100 g provides 22 % of the Daily Value for chlorid and 15 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Garlic & Fine Herbs by new roots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
298kcal per 100 g
10,3 gprotein
8,1 gcarbohydrates
23,7 gfat
298kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 23,7 g 30 %
Saturated fat L 4,3 g 22 %
Cholesterol L 0 mg 0 %
Sodium L 320 mg 14 %
Total carbohydrates L 8,1 g 3 %
Dietary fiber L 2,8 g 10 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 10,3 g 21 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0,17 mg15 %
Riboflavin (B2) L 0,024 mg2 %
Niacin (B3) L 0,27 mg2 %
Pantothensyre (B5) L 0,48 mg10 %
Vitamin B6 L 0,083 mg5 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 22,1 mg2 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 334 mg7 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Jod L 14,9 µg10 %
Chlorid L 498 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 11 %Fat: 74 %298kcal / 100 g
  • Protein 14 %
  • Carbohydrates 11 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid22 %Thiamin (B1)15 %Jod10 %Pantothensyre (B5)10 %Kalium7 %Vitamin B65 %Riboflavin (B2)2 %Calcium2 %Niacin (B3)2 %Vitamin A0 %

Nutritional insights

  • Protein10,3 gin the top quarter of sweets og desserter (median 4,5 g)
  • Fiber2,8 gin the top quarter of sweets og desserter (median 1,5 g)
  • Fat23,7 gabove the median for sweets og desserter (median 21 g)
  • Saturated fat4,3 gbelow the median for sweets og desserter (median 8,6 g)
  • Sodium320 mgbelow the median for sweets og desserter (median 386 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water49,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L14,1 g
Polyumættet fedt L4,4 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,005 g
DHA (omega-3, 22: 6 n-3) L0,005 g
ALA (omega-3, 18: 3 n-3) L0,044 g
Linolsyre (omega- 6, 18: 2) L4,3 g
Carotenoids (1)
Betacaroten L0 µg
Other components (3)
Vand L49,1 g
Alkohol L0 g
Koffein L0 mg

Product details

Brand
new roots
Barcode
7640182882303
Quantity
140 g
Label serving
1 serving (100 g)
Category
Ostefremstillede erstatninger
Packaging
Plastic,en:pet-polyethylene-terephthalate,Cardboard,Paperboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Noix de cajou* (49%), eau, mélange d'herbes (1.5%) (ciboulette*, ail*, persil*), sel de l'Himalaya, cultures d'origine végétale.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic & Fine Herbs?

100 g of Garlic & Fine Herbs has 298 kcal. Serving, 1 serving, 100 g (100 g): about 298 kcal.

Is Garlic & Fine Herbs high in protein?

Garlic & Fine Herbs contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 10,3 g in serving, 1 serving, 100 g (100 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,5 g).

How many carbs are in Garlic & Fine Herbs?

Garlic & Fine Herbs has 8,1 g of total carbohydrates per 100 g, including 2,8 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic & Fine Herbs?

Garlic & Fine Herbs contains 23,7 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Garlic & Fine Herbs contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (22 % DV) and Thiamin (B1) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garlic & Fine Herbs?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7640182882303. License: ODbL 1.0 (Open Food Facts). Source record dated 12. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.