Garlic Baguettes

Packaged product Snacks Morrisons

Garlic Baguettes contains 335 kcal per 100 g. A serving, 0.25 baguette, 48 g (48 g) provides about 161 kcal.

Roughly 55 % of its calories come from carbohydrates, with 36 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (353 kcal per 100 g).

100 g provides 54 % of the Daily Value for chlorid, 54 % of the Daily Value for mangan and 29 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Garlic Baguettes by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
335kcal per 100 g
7,5 gprotein
45,5 gcarbohydrates
13,3 gfat
161kcal in serving, 0.25 baguette, 48 g (48 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 335 kcal
Total fat L 13,3 g 17 %
Saturated fat L 5,7 g 29 %
Cholesterol L 18,3 mg 6 %
Sodium L 332 mg 14 %
Total carbohydrates L 45,5 g 17 %
Dietary fiber L 1,7 g 6 %
Total sugars L 2,4 g
Added sugars L 0 g 0 %
Protein L 7,5 g 15 %
Vitamin A L 56,7 µg6 %
Vitamin C L 3,2 mg4 %
Vitamin D L 0,17 µg0,8 %
Vitamin E L 2,4 mg16 %
Thiamin (B1) L 0,3 mg25 %
Riboflavin (B2) L 0,022 mg2 %
Niacin (B3) L 0,3 mg2 %
Pantothensyre (B5) L 0,35 mg7 %
Vitamin B6 L 0,096 mg6 %
Folat (B9) L 25,9 µg6 %
Vitamin B12 L 0,019 µg0,8 %
Calcium L 23,1 mg2 %
Jern L 1,3 mg7 %
Magnesium L 43,1 mg10 %
Phosphor L 140 mg11 %
Kalium L 198 mg4 %
Zink L 1,2 mg11 %
Kobber L 0,17 mg19 %
Mangan L 1,2 mg54 %
Selen L 6,9 µg13 %
Jod L 43 µg29 %
Chlorid L 1.244 mg54 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 55 %Fat: 36 %335kcal / 100 g
  • Protein 9 %
  • Carbohydrates 55 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid54 %Mangan54 %Jod29 %Thiamin (B1)25 %Kobber19 %Vitamin E16 %Selen13 %Phosphor11 %Zink11 %Magnesium10 %

Nutritional insights

  • Protein7,5 gbelow the median for snacks (median 7,8 g)
  • Fiber1,7 gin the lowest quarter of snacks (median 2,4 g)
  • Sugars2,4 gbelow the median for snacks (median 2,8 g)
  • Fat13,3 gbelow the median for snacks (median 15,9 g)
  • Saturated fat5,7 gabove the median for snacks (median 5,4 g)
  • Sodium332 mgabove the median for snacks (median 310 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water28,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5,8 g
Polyumættet fedt L2,1 g
Sugars and starch (1)
Stivelse L32,7 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,007 g
DHA (omega-3, 22: 6 n-3) L0,007 g
ALA (omega-3, 18: 3 n-3) L0,33 g
Linolsyre (omega- 6, 18: 2) L1,2 g
Carotenoids (1)
Betacaroten L95,8 µg
Other components (2)
Vand L28,5 g
Alkohol L0 g

Product details

Brand
Morrisons
Barcode
5010525391786
Quantity
2 Baguettes (410g)
Label serving
0.25 Baguette (48 g)
Category
Hvidløg
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Butter (Milk), Palm Oil, Rapeseed Oil, Garlic (3%), Salt, Parsley, Yeast, Concentrated Lemon Juice, Emulsifier (Mono - and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid), Flavouring, Wheat Starch, Colour (Carotenes)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltPalmeolieRapsfrøolieHvedemelSmørHvidløgGær

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2 Garlic Baguettes Tesco 309 7,9 g 43,7 g 10,9 g
Iceland Garlic Baguettes 2pk Iceland 363 7,4 g 44,4 g 16,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic Baguettes?

100 g of Garlic Baguettes has 335 kcal. Serving, 0.25 baguette, 48 g (48 g): about 161 kcal.

How much protein is in Garlic Baguettes?

Garlic Baguettes contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3,6 g in serving, 0.25 baguette, 48 g (48 g). About 9 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,8 g).

How many carbs are in Garlic Baguettes?

Garlic Baguettes has 45,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic Baguettes?

Garlic Baguettes contains 13,3 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).

What vitamins and minerals does Garlic Baguettes contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (54 % DV), mangan (54 % DV), jod (29 % DV), Thiamin (B1) (25 % DV) and kobber (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garlic Baguettes?

100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525391786. License: ODbL 1.0 (Open Food Facts). Source record dated 17. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.