Galletas Chiquilín
Packaged product Sweets og Desserter Artiach
Galletas Chiquilín contains 487 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (453 kcal per 100 g).
100 g provides 68 % of the Daily Value for mangan, 54 % of the Daily Value for Vitamin E and 24 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 487 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 3,4 g | 17 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 112 mg | 5 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 21 g | |
| Added sugars L | 20,1 g | 40 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,35 mg | 0,4 % |
| Vitamin D L | 0,75 µg | 4 % |
| Vitamin E L | 8,1 mg | 54 % |
| Thiamin (B1) L | 0,18 mg | 15 % |
| Riboflavin (B2) L | 0,008 mg | 0,6 % |
| Niacin (B3) L | 0,063 mg | 0,4 % |
| Pantothensyre (B5) L | 0,34 mg | 7 % |
| Vitamin B6 L | 0,078 mg | 5 % |
| Folat (B9) L | 18,7 µg | 5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 300 mg | 23 % |
| Jern L | 2,1 mg | 12 % |
| Magnesium L | 51,3 mg | 12 % |
| Phosphor L | 155 mg | 12 % |
| Kalium L | 211 mg | 4 % |
| Zink L | 1,3 mg | 12 % |
| Kobber L | 0,21 mg | 24 % |
| Mangan L | 1,6 mg | 68 % |
| Selen L | 9,6 µg | 17 % |
| Jod L | 8,2 µg | 5 % |
| Chlorid L | 38,2 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 62 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for sweets og desserter (median 7,5 g)
- Fiber3,2 gbelow the median for sweets og desserter (median 3,3 g)
- Sugars21 gbelow the median for sweets og desserter (median 23 g)
- Fat17 gabove the median for sweets og desserter (median 16 g)
- Saturated fat3,4 gbelow the median for sweets og desserter (median 4 g)
- Sodium112 mgin the lowest quarter of sweets og desserter (median 240 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water11 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,9 g |
|---|---|
| Polyumættet fedt L | 8 g |
Sugars and starch (1)
| Stivelse L | 40,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,008 g |
| ALA (omega-3, 18: 3 n-3) L | 0,047 g |
| Linolsyre (omega- 6, 18: 2) L | 8 g |
Carotenoids (1)
| Betacaroten L | 3,7 µg |
|---|
Other components (2)
| Vand L | 11 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Artiach
- Barcode
- 8410000000108
- Quantity
- 875 g
- Category
- Tørrede kiks og småkager
- Packaging
- Box,en:container
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour 68%, sugar, high oleic sunflower oil 13%, shredded coconut, whey powder, wheat starch, honey 0,7%, glucose-fructose syrup, eggs powder (equivalent to 2,3% egg), up-and-coming powders (ammonium and sodium bicarbonates), salt, aromas, antioxidants (e 304, e306), barley malt extract, calcium vitamin e carbonate and iron,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lu Bastogne! Original LU | 487 | 5,3 g | 71 g | 20 g |
| Biscuits à la cannelle Paul | 487 | 6,6 g | 67 g | 21 g |
| Chiquilín Artiach | 487 | 7 g | 75 g | 17 g |
| Tradicionales Celosas | 487 | 6,3 g | 63,3 g | 22,3 g |
| bastogne lu | 487 | 5,3 g | 71 g | 20 g |
| Galletti Mulino Bianco | 486 | 7,1 g | 68 g | 18,7 g |
| Biscuit sésame BIO Chabrior | 488 | 9,4 g | 63 g | 21 g |
| Chokis Chokis | 486 | 8,1 g | 64,9 g | 18,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Galletas Chiquilín?
100 g of Galletas Chiquilín has 487 kcal.
How much protein is in Galletas Chiquilín?
Galletas Chiquilín contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,5 g).
How many carbs are in Galletas Chiquilín?
Galletas Chiquilín has 75 g of total carbohydrates per 100 g, including 3,2 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Galletas Chiquilín?
Galletas Chiquilín contains 17 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
What vitamins and minerals does Galletas Chiquilín contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (68 % DV), Vitamin E (54 % DV), kobber (24 % DV), calcium (23 % DV) and selen (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Galletas Chiquilín?
100 g contains 112 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410000000108. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.