Fondue savoyarde
Packaged product Mælk og æg Chabert
Fondue savoyarde contains 406 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 29 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 360 kcal per 100 g across 1.164 products.
100 g provides 71 % of the Daily Value for calcium, 66 % of the Daily Value for Vitamin B12 and 50 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 20 g | 100 % |
| Cholesterol L | 99,1 mg | 33 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 29 g | 58 % |
| Vitamin A L | 253 µg | 28 % |
| Vitamin C L | 0,025 mg | 0 % |
| Vitamin D L | 0,3 µg | 2 % |
| Vitamin E L | 0,66 mg | 4 % |
| Thiamin (B1) L | 0,039 mg | 3 % |
| Riboflavin (B2) L | 0,44 mg | 34 % |
| Niacin (B3) L | 0,095 mg | 0,6 % |
| Pantothensyre (B5) L | 0,34 mg | 7 % |
| Vitamin B6 L | 0,082 mg | 5 % |
| Folat (B9) L | 21,6 µg | 5 % |
| Vitamin B12 L | 1,6 µg | 66 % |
| Calcium L | 917 mg | 71 % |
| Jern L | 0,19 mg | 1 % |
| Magnesium L | 42,7 mg | 10 % |
| Phosphor L | 623 mg | 50 % |
| Kalium L | 102 mg | 2 % |
| Zink L | 4 mg | 36 % |
| Kobber L | 0,18 mg | 20 % |
| Mangan L | 0,026 mg | 1 % |
| Selen L | 5,8 µg | 11 % |
| Jod L | 15,8 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein29 gin the top quarter of mælk og æg (median 25 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 0,1 g)
- Fat32 gin the top quarter of mælk og æg (median 27,3 g)
- Saturated fat20 gin the top quarter of mælk og æg (median 17,9 g)
- Sodium320 mgin the lowest quarter of mælk og æg (median 643 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
- Water36,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 106 µg |
|---|
Other components (2)
| Vand L | 36,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Chabert
- Barcode
- 3414170012591
- Quantity
- 350g
- Category
- Ost, revet
- Packaging
- fresh,protective gas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Emmental de Savoie IGP 55%, Gruyère IGP 25%, Abondance AOP 10%, Beaufort AOP 10%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Quattrocento Casa Azzurra | 407 | 32 g | 0 g | 31 g |
| Le râpé italien Casa Azzurra | 407 | 32 g | 0 g | 31 g |
| Quattrocento copa azzura | 407 | 32 g | 0 g | 31 g |
| le Gruyter gerieben Migros Bio | 405 | 27 g | 0 g | 33 g |
| JUST ESSENTIALS Grated Cheddar Asda | 405 | 24 g | 5,6 g | 32 g |
| Cheddar rouge rapé Maddy’s | 405 | 24,4 g | 1,7 g | 33,8 g |
| Fromage râpé Brake | 408 | 27 g | 3 g | 30 g |
| Gran campidano stagionato 16 mesi Arborea | 408 | 30 g | 0 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondue savoyarde?
100 g of Fondue savoyarde has 406 kcal.
Is Fondue savoyarde high in protein?
Fondue savoyarde contains 29 g of protein per 100 g (58 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 25 g).
How many carbs are in Fondue savoyarde?
Fondue savoyarde has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondue savoyarde?
Fondue savoyarde contains 32 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
What vitamins and minerals does Fondue savoyarde contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (71 % DV), Vitamin B12 (66 % DV), phosphor (50 % DV), zink (36 % DV) and Riboflavin (B2) (34 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fondue savoyarde?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3414170012591. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.