Focaccina
Packaged product Brød og bagværk IN's
Focaccina contains 328 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 28 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 294 kcal per 100 g across 299 products.
100 g provides 59 % of the Daily Value for mangan, 52 % of the Daily Value for Thiamin (B1) and 21 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 328 kcal | |
| Total fat L | 9,9 g | 13 % |
| Saturated fat L | 1,7 g | 9 % |
| Cholesterol L | 0,014 mg | 0 % |
| Sodium L | 1.120 mg | 49 % |
| Total carbohydrates L | 51,3 g | 19 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 2 g | 4 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 0,42 µg | 0 % |
| Vitamin C L | 0,16 mg | 0,2 % |
| Vitamin D L | 0,094 µg | 0,5 % |
| Vitamin E L | 2,3 mg | 15 % |
| Thiamin (B1) L | 0,62 mg | 52 % |
| Riboflavin (B2) L | 0,043 mg | 3 % |
| Niacin (B3) L | 0,77 mg | 5 % |
| Pantothensyre (B5) L | 0,49 mg | 10 % |
| Vitamin B6 L | 0,1 mg | 6 % |
| Folat (B9) L | 43,3 µg | 11 % |
| Vitamin B12 L | 0,014 µg | 0,6 % |
| Calcium L | 23,3 mg | 2 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 50,1 mg | 12 % |
| Phosphor L | 176 mg | 14 % |
| Kalium L | 237 mg | 5 % |
| Zink L | 1,5 mg | 13 % |
| Kobber L | 0,19 mg | 21 % |
| Mangan L | 1,4 mg | 59 % |
| Selen L | 7,4 µg | 14 % |
| Jod L | 25,8 µg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 64 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for brød og bagværk (median 8,2 g)
- Fiber2,7 gbelow the median for brød og bagværk (median 3,5 g)
- Sugars3,1 gabove the median for brød og bagværk (median 2,3 g)
- Fat9,9 gin the top quarter of brød og bagværk (median 6,5 g)
- Saturated fat1,7 gabove the median for brød og bagværk (median 1,2 g)
- Sodium1.120 mgin the top quarter of brød og bagværk (median 440 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water31,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 35,7 g |
|---|
Carotenoids (1)
| Betacaroten L | 19,9 µg |
|---|
Other components (2)
| Vand L | 31,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Farina di grano tenero tipo 0, acqua, olio extravergine di oliva 6%, lievito, olio di oliva 2%, destrosio 2%, sale, estratto di malto d'orzo, farina di malto di frumento
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelOlivenolieGærSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Focaccina?
100 g of Focaccina has 328 kcal.
How much protein is in Focaccina?
Focaccina contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,2 g).
How many carbs are in Focaccina?
Focaccina has 51,3 g of total carbohydrates per 100 g, including 2,7 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Focaccina?
Focaccina contains 9,9 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Focaccina contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (59 % DV), Thiamin (B1) (52 % DV), kobber (21 % DV), jod (17 % DV) and Vitamin E (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Focaccina?
100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005221103426. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.