Feeststol

Packaged product Sweets og Desserter Albert Heijn

Feeststol contains 331 kcal per 100 g. A serving, 50 g (50 g) provides about 166 kcal.

Roughly 65 % of its calories come from carbohydrates, with 25 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.

100 g provides 46 % of the Daily Value for mangan, 36 % of the Daily Value for kobber and 24 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Feeststol by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
331kcal per 100 g
8 gprotein
53 gcarbohydrates
9 gfat
166kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 331 kcal
Total fat L 9 g 12 %
Saturated fat L 1,1 g 6 %
Cholesterol L 0,001 mg 0 %
Sodium L 268 mg 12 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 3,7 g 13 %
Total sugars L 29 g
Added sugars L 14,1 g 28 %
Protein L 8 g 16 %
Vitamin A L 0 µg0 %
Vitamin C L 0,39 mg0,4 %
Vitamin D L 0,071 µg0,4 %
Vitamin E L 3,6 mg24 %
Thiamin (B1) L 0,19 mg16 %
Riboflavin (B2) L 0,11 mg9 %
Niacin (B3) L 0,76 mg5 %
Pantothensyre (B5) L 0,3 mg6 %
Vitamin B6 L 0,077 mg5 %
Folat (B9) L 43,5 µg11 %
Vitamin B12 L 0,003 µg0,1 %
Calcium L 51,7 mg4 %
Jern L 1,6 mg9 %
Magnesium L 66,5 mg16 %
Phosphor L 156 mg12 %
Kalium L 389 mg8 %
Zink L 1,1 mg10 %
Kobber L 0,32 mg36 %
Mangan L 1,1 mg46 %
Selen L 7,6 µg14 %
Jod L 5,9 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 65 %Fat: 25 %331kcal / 100 g
  • Protein 10 %
  • Carbohydrates 65 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan46 %Kobber36 %Vitamin E24 %Magnesium16 %Thiamin (B1)16 %Selen14 %Phosphor12 %Folat (B9)11 %Zink10 %Riboflavin (B2)9 %

Nutritional insights

  • Protein8 gin the top quarter of sweets og desserter (median 4,4 g)
  • Fiber3,7 gin the top quarter of sweets og desserter (median 1,4 g)
  • Sugars29 gbelow the median for sweets og desserter (median 31,6 g)
  • Fat9 gin the lowest quarter of sweets og desserter (median 18 g)
  • Saturated fat1,1 gin the lowest quarter of sweets og desserter (median 6,7 g)
  • Sodium268 mgabove the median for sweets og desserter (median 257 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water25,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L20,3 g
Carotenoids (1)
Betacaroten L4,4 µg
Other components (2)
Vand L25,6 g
Alkohol L0 g

Product details

Brand
Albert Heijn
Barcode
8718907558143
Quantity
50 gram
Label serving
50 g
Category
Kager
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tarwebloem, 20% rozijn, water, suiker, 8,1% amandel, 4% krent, 3,9% amandelschaafsel, hazelnoot°, bakkersgist, sinaasappelschil, tarwegluten, stabilisator (sorbitol [E420]), dextrose, vegetarisch weipoeder, scharrelei-eiwit, glucose-fructosestroop, gejodeerd zout, plantaardige olie (raap, zonnebloem), emulgator (mono - en diglyceriden van vetzuren [E471], natriumstearoyl-2-lactylaat [E481], mono - en diglyceriden van vetzuren, veresterd met monoacetyl - en diacetylwijnsteenzuur [E472e]), scharrelei, roggebloem, verdikkingsmiddel (cellulosegom [E466]), voedingszuur (calciumacetaat [E263]), rijsmiddel (natriumcarbonaat [E500]), kurkuma, natuurlijke aroma's, plantaardig eiwit (aardappel, erwt), meelverbeteraar (ascorbinezuur [E300]), melkeiwit, tarwemoutmeel, aroma, zuurteregelaar (citroenzuur [E330]), maltodextrine, maïszetmeel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerMandlerHasselnødGærÆgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Feeststol?

100 g of Feeststol has 331 kcal. Serving, 50 g (50 g): about 166 kcal.

How much protein is in Feeststol?

Feeststol contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in serving, 50 g (50 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,4 g).

How many carbs are in Feeststol?

Feeststol has 53 g of total carbohydrates per 100 g, including 3,7 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feeststol?

Feeststol contains 9 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Feeststol contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (46 % DV), kobber (36 % DV), Vitamin E (24 % DV), magnesium (16 % DV) and Thiamin (B1) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Feeststol?

100 g contains 268 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907558143. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.