Escarola rizada

Packaged product Drikkevarer Huerta de Peralta

Escarola rizada contains 22 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 33 % from protein and 13 % from fat (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 16 kcal per 100 g across 10 products.

100 g provides 32 % of the Daily Value for Folat (B9), 22 % of the Daily Value for kobber and 21 % of the Daily Value for Pantothensyre (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Escarola rizada by Huerta de Peralta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
22kcal per 100 g
1,5 gprotein
2,4 gcarbohydrates
0,25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 22,3 kcal
Total fat L 0,25 g 0,3 %
Saturated fat L 0,061 g 0,3 %
Cholesterol L 0 mg 0 %
Sodium L 33,5 mg 1 %
Total carbohydrates L 2,4 g 0,9 %
Dietary fiber L 2,5 g 9 %
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 18,5 mg21 %
Vitamin D L 0 µg0 %
Vitamin E L 2,3 mg15 %
Thiamin (B1) L 0,07 mg6 %
Riboflavin (B2) L 0,088 mg7 %
Niacin (B3) L 0,45 mg3 %
Pantothensyre (B5) L 1 mg21 %
Vitamin B6 L 0,063 mg4 %
Folat (B9) L 126 µg32 %
Vitamin B12 L 0 µg0 %
Calcium L 76 mg6 %
Jern L 0,85 mg5 %
Magnesium L 22,5 mg5 %
Phosphor L 37,5 mg3 %
Kalium L 367 mg8 %
Zink L 0,61 mg6 %
Kobber L 0,2 mg22 %
Mangan L 0,42 mg18 %
Selen L 1 µg2 %
Jod L 0,4 µg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 54 %Fat: 13 %22kcal / 100 g
  • Protein 33 %
  • Carbohydrates 54 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)32 %Kobber22 %Pantothensyre (B5)21 %Vitamin C21 %Mangan18 %Vitamin E15 %Kalium8 %Riboflavin (B2)7 %Calcium6 %Thiamin (B1)6 %

Nutritional insights

  • Protein1,5 gin the lowest quarter of drikkevarer (median 1,5 g)
  • Fat0,25 gbelow the median for drikkevarer (median 0,3 g)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
  • Water92,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,18 g
Carotenoids (1)
Betacaroten L3.430 µg
Other components (2)
Vand L92,9 g
Alkohol L0 g

Product details

Brand
Huerta de Peralta
Barcode
8424864000228
Quantity
600 g
Category
Endives
Packaging
es:bolsa-de-plastico
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Escarola rizada.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
escarola Dia 22 1,2 g 2,1 g 0,6 g
Andijvie Albert Heijn 16 1,5 g 1 g 0,32 g
Andijvie Heemskerk fresh & easy 16 1,5 g 1 g 0,3 g
Andijvie chef select Lidl 16 1,6 g 0,9 g 0,2 g
Fijngesneden Andijvie Albert Heijn 13 1,5 g 1 g 0,3 g
Escarola lavada Hacendado 12 1,6 g 1 g 0,2 g
Escarola rizada Auchan 10 1,5 g 0 g 0 g
Endives à la crème Carrefour 46 1,3 g 3,3 g 2,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Escarola rizada?

100 g of Escarola rizada has 22 kcal.

How much protein is in Escarola rizada?

Escarola rizada contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 1,5 g).

How many carbs are in Escarola rizada?

Escarola rizada has 2,4 g of total carbohydrates per 100 g, including 2,5 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Escarola rizada?

Escarola rizada contains 0,25 g of fat per 100 g, of which 0,061 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does Escarola rizada contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (32 % DV), kobber (22 % DV), Pantothensyre (B5) (21 % DV), Vitamin C (21 % DV) and mangan (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Escarola rizada?

100 g contains 33,5 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8424864000228. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.