Dried Noodle
Packaged product Korn og pastaprodukter Pearl River Bridge
Dried Noodle contains 374 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 15 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (347 kcal per 100 g).
100 g provides 75 % of the Daily Value for mangan, 26 % of the Daily Value for kobber and 18 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 73 mg | 24 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 75,6 g | 27 % |
| Dietary fiber L | 5,3 g | 19 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13,6 g | 27 % |
| Vitamin A L | 33,4 µg | 4 % |
| Vitamin C L | 0,2 mg | 0,2 % |
| Vitamin D L | 0,45 µg | 2 % |
| Vitamin E L | 0,88 mg | 6 % |
| Thiamin (B1) L | 0,21 mg | 18 % |
| Riboflavin (B2) L | 0,086 mg | 7 % |
| Niacin (B3) L | 0,051 mg | 0,3 % |
| Pantothensyre (B5) L | 0,66 mg | 13 % |
| Vitamin B6 L | 0,11 mg | 7 % |
| Folat (B9) L | 26,4 µg | 7 % |
| Vitamin B12 L | 0,27 µg | 11 % |
| Calcium L | 36,6 mg | 3 % |
| Jern L | 2,1 mg | 12 % |
| Magnesium L | 59,5 mg | 14 % |
| Phosphor L | 210 mg | 17 % |
| Kalium L | 244 mg | 5 % |
| Zink L | 1,7 mg | 15 % |
| Kobber L | 0,23 mg | 26 % |
| Mangan L | 1,7 mg | 75 % |
| Selen L | 8,2 µg | 15 % |
| Jod L | 11,7 µg | 8 % |
| Chlorid L | 44,4 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 82 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,6 gin the top quarter of korn og pastaprodukter (median 8 g)
- Fiber5,3 gabove the median for korn og pastaprodukter (median 3 g)
- Fat1,3 gbelow the median for korn og pastaprodukter (median 2,8 g)
- Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,5 g)
- Sodium40 mgbelow the median for korn og pastaprodukter (median 131 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
- Water42 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,89 g |
|---|---|
| Polyumættet fedt L | 0,99 g |
Sugars and starch (1)
| Stivelse L | 46,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,024 g |
| ALA (omega-3, 18: 3 n-3) L | 0,058 g |
| Linolsyre (omega- 6, 18: 2) L | 0,9 g |
Carotenoids (1)
| Betacaroten L | 3,9 µg |
|---|
Other components (2)
| Vand L | 42 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Pearl River Bridge
- Barcode
- 6947593013984
- Quantity
- 375 g
- Category
- Korn og pastaprodukter
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|---|---|---|---|---|
| Toasted rice and wheat flakes Waitrose | 374 | 7,3 g | 83 g | 0,9 g |
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| Oaty puffs Kellogg's | 374 | 5,7 g | 71,7 g | 5,7 g |
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| Multi Colored Farfalline Pasta By Sapori Antichi Preziosi sapori | 374 | 11,3 g | 77,3 g | 1,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dried Noodle?
100 g of Dried Noodle has 374 kcal.
Is Dried Noodle high in protein?
Dried Noodle contains 13,6 g of protein per 100 g (27 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 8 g).
How many carbs are in Dried Noodle?
Dried Noodle has 75,6 g of total carbohydrates per 100 g, including 5,3 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dried Noodle?
Dried Noodle contains 1,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Dried Noodle contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (75 % DV), kobber (26 % DV), Thiamin (B1) (18 % DV), phosphor (17 % DV) and zink (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dried Noodle?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6947593013984. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.