Dessert Triple Chocolate
Packaged product Sweets og Desserter Selection
Dessert Triple Chocolate contains 282 kcal per 100 g. A serving, 85 g (85 g) provides about 240 kcal.
Roughly 55 % of its calories come from carbohydrates, with 36 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 163 kcal per 100 g across 198 products.
100 g provides 13 % of the Daily Value for Vitamin B12 and 11 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 7,5 g | 38 % |
| Cholesterol L | 25 mg | 8 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 37 g | 13 % |
| Dietary fiber L | 0,62 g | 2 % |
| Total sugars L | 19 g | |
| Added sugars L | 27,1 g | 54 % |
| Protein L | 5,5 g | 11 % |
| Vitamin A L | 11,6 µg | 1 % |
| Vitamin C L | 0,45 mg | 0,5 % |
| Vitamin D L | 0,11 µg | 0,6 % |
| Vitamin E L | 0,82 mg | 5 % |
| Thiamin (B1) L | 0,037 mg | 3 % |
| Riboflavin (B2) L | 0,11 mg | 9 % |
| Niacin (B3) L | 0,086 mg | 0,5 % |
| Pantothensyre (B5) L | 0,32 mg | 6 % |
| Vitamin B6 L | 0,036 mg | 2 % |
| Folat (B9) L | 8,9 µg | 2 % |
| Vitamin B12 L | 0,32 µg | 13 % |
| Calcium L | 86,7 mg | 7 % |
| Jern L | 0,84 mg | 5 % |
| Magnesium L | 17,9 mg | 4 % |
| Phosphor L | 79,2 mg | 6 % |
| Kalium L | 177 mg | 4 % |
| Zink L | 0,45 mg | 4 % |
| Kobber L | 0,1 mg | 11 % |
| Mangan L | 0,12 mg | 5 % |
| Selen L | 5,1 µg | 9 % |
| Jod L | 5,3 µg | 4 % |
| Chlorid L | 73,6 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 55 %
- Fat 36 %
- Alcohol 0,9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gin the top quarter of sweets og desserter (median 3,6 g)
- Fiber0,62 gbelow the median for sweets og desserter (median 1 g)
- Sugars19 gabove the median for sweets og desserter (median 17 g)
- Fat11 gabove the median for sweets og desserter (median 6,9 g)
- Saturated fat7,5 gabove the median for sweets og desserter (median 4 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water53,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 2 g |
|---|---|
| Polyumættet fedt L | 0,31 g |
Sugars and starch (1)
| Stivelse L | 0,23 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 0,01 g |
| Linolsyre (omega- 6, 18: 2) L | 0,28 g |
Carotenoids (1)
| Betacaroten L | 4,6 µg |
|---|
Other components (2)
| Vand L | 53,2 g |
|---|---|
| Alkohol L | 0,35 g |
Product details
- Brand
- Selection
- Barcode
- 4337256664011
- Quantity
- 85g
- Label serving
- 85 g
- Category
- Chokoladedessert
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Acqua, sciroppo di glucosio, sciroppo di glucosio in polvere, _latte_ scremato in polvere, olio di cocco, tuorlo d'_uovo_, zucchero, pasta di _nocciole_ 2,7%, cacao in polvere¹, riccioli di cioccolato bianco 1,8% (zucchero, _latte_ intero in polvere, burro di cacao¹, emulsionante (lecitine (contiene _soia_)), aroma naturale di vaniglia), riccioli di cioccolato al latte 1.8% (zucchero, pasta di cacao¹, burro di cacao¹, _latte_ intero in polvere, _latte_ scremato in polvere, emulsionante (lecitine (contiene _soia_)), aroma naturale di vaniglia), alcol, gelatina alimentare (bovina), cacao magro in polvere¹, cioccolato al latte 0,9% (zucchero, latte intero in polvere, burro di cacao¹, pasta di cacao¹, emulsionante (lecitine (contiene _soia_)), estratto naturale di vaniglia), fibra di agrumi, emulsionante (mono - e digliceridi degli acidi grassi), cioccolato fondente 0,5% (pasta di cacao¹, zucchero, burro di cacao¹, emulsionante (lecitine)), amido di mais, addensante (agar-agar), aroma naturale. Alcol 1,3%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupKokosolieÆgSukkerHasselnødKakaosmør
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dessert Triple Chocolate?
100 g of Dessert Triple Chocolate has 282 kcal. Serving, 85 g (85 g): about 240 kcal.
How much protein is in Dessert Triple Chocolate?
Dessert Triple Chocolate contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 4,7 g in serving, 85 g (85 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,6 g).
How many carbs are in Dessert Triple Chocolate?
Dessert Triple Chocolate has 37 g of total carbohydrates per 100 g, including 0,62 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dessert Triple Chocolate?
Dessert Triple Chocolate contains 11 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).
What vitamins and minerals does Dessert Triple Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (13 % DV) and kobber (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dessert Triple Chocolate?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337256664011. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.