Dark Chocolate Fruit & Nut Egg
Packaged product Sweets og Desserter Sainsbury's Taste the Difference
Dark Chocolate Fruit & Nut Egg contains 557 kcal per 100 g. A serving, 27 g (27 g) provides about 150 kcal.
Roughly 63 % of its calories come from fat, with 32 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (548 kcal per 100 g).
100 g provides 174 % of the Daily Value for kobber, 75 % of the Daily Value for mangan and 58 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 37,6 g | 48 % |
| Saturated fat L | 21,5 g | 108 % |
| Cholesterol L | 6 mg | 2 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 43,2 g | 16 % |
| Dietary fiber L | 8,7 g | 31 % |
| Total sugars L | 41,7 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 10,4 µg | 1 % |
| Vitamin C L | 0,27 mg | 0,3 % |
| Vitamin D L | 2 µg | 10 % |
| Vitamin E L | 1,3 mg | 9 % |
| Thiamin (B1) L | 0,14 mg | 11 % |
| Riboflavin (B2) L | 0,11 mg | 8 % |
| Niacin (B3) L | 0,49 mg | 3 % |
| Pantothensyre (B5) L | 0,5 mg | 10 % |
| Vitamin B6 L | 0,015 mg | 0,9 % |
| Folat (B9) L | 52,5 µg | 13 % |
| Vitamin B12 L | 0,33 µg | 14 % |
| Calcium L | 66,6 mg | 5 % |
| Jern L | 10,4 mg | 58 % |
| Magnesium L | 194 mg | 46 % |
| Phosphor L | 279 mg | 22 % |
| Kalium L | 754 mg | 16 % |
| Zink L | 2,9 mg | 26 % |
| Kobber L | 1,6 mg | 174 % |
| Mangan L | 1,7 mg | 75 % |
| Selen L | 10 µg | 18 % |
| Jod L | 10,4 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 32 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sweets og desserter (median 6,3 g)
- Fiber8,7 gin the top quarter of sweets og desserter (median 1,6 g)
- Sugars41,7 gin the lowest quarter of sweets og desserter (median 53 g)
- Fat37,6 gin the top quarter of sweets og desserter (median 33 g)
- Saturated fat21,5 gin the top quarter of sweets og desserter (median 19 g)
- Sodium20 mgin the lowest quarter of sweets og desserter (median 72 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water1,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 4,1 g |
|---|
Carotenoids (1)
| Betacaroten L | 3,5 µg |
|---|
Other components (2)
| Vand L | 1,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Sainsbury's Taste the Difference
- Barcode
- 00481809
- Quantity
- 275g
- Label serving
- 27 g
- Category
- Chokoladeæg
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dark Chocolate (93%) (Cocoa Mass*, Sugar, Cocoa Butter*, Emulsifier: Lecithins (Soya); Vanilla), Hazelnuts (4%), Milk Chocolate (Sugar, Cocoa Butter*, Cows' Milk Powder, Cocoa Mass*, Emulsifier: Lecithins (Soya); Vanilla), Raisins (1.5%), Sunflower Oil, Preservative: Sulphur Dioxide. Dark Chocolate contains: Cocoa Solids 54% minimum. Milk chocolate contains: cocoa solids 33% minimum, milk solids 20% minimum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HasselnødSolsikkeolieMælkSukkerKakaosmør
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate Fruit & Nut Egg?
100 g of Dark Chocolate Fruit & Nut Egg has 557 kcal. Serving, 27 g (27 g): about 150 kcal.
How much protein is in Dark Chocolate Fruit & Nut Egg?
Dark Chocolate Fruit & Nut Egg contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,9 g in serving, 27 g (27 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,3 g).
How many carbs are in Dark Chocolate Fruit & Nut Egg?
Dark Chocolate Fruit & Nut Egg has 43,2 g of total carbohydrates per 100 g, including 8,7 g of fiber and 41,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate Fruit & Nut Egg?
Dark Chocolate Fruit & Nut Egg contains 37,6 g of fat per 100 g, of which 21,5 g is saturated (108 % of the Daily Value).
What vitamins and minerals does Dark Chocolate Fruit & Nut Egg contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (174 % DV), mangan (75 % DV), jern (58 % DV), magnesium (46 % DV) and zink (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dark Chocolate Fruit & Nut Egg?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00481809. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.