Crêpes moelleuses

Packaged product Sweets og Desserter Dessaint Traiteur

Crêpes moelleuses contains 247 kcal per 100 g. A serving, 100 g (100 g) provides about 247 kcal.

Roughly 62 % of its calories come from carbohydrates, with 30 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (265 kcal per 100 g).

100 g provides 71 % of the Daily Value for Vitamin B12, 56 % of the Daily Value for Riboflavin (B2) and 37 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crêpes moelleuses by Dessaint Traiteur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
5,3 gprotein
37,7 gcarbohydrates
8 gfat
247kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 8 g 10 %
Saturated fat L 2,2 g 11 %
Cholesterol L 79,6 mg 27 %
Sodium L 140 mg 6 %
Total carbohydrates L 37,7 g 14 %
Dietary fiber L 1,5 g 5 %
Total sugars L 20,5 g
Added sugars L 15,2 g 30 %
Protein L 5,3 g 11 %
Vitamin A L 125 µg14 %
Vitamin C L 5 mg6 %
Vitamin D L 0,75 µg4 %
Vitamin E L 2,9 mg19 %
Thiamin (B1) L 0,22 mg18 %
Riboflavin (B2) L 0,73 mg56 %
Niacin (B3) L 0,33 mg2 %
Pantothensyre (B5) L 1,3 mg26 %
Vitamin B6 L 0,18 mg11 %
Folat (B9) L 25,4 µg6 %
Vitamin B12 L 1,7 µg71 %
Calcium L 485 mg37 %
Jern L 0,86 mg5 %
Magnesium L 60,7 mg14 %
Phosphor L 455 mg36 %
Kalium L 651 mg14 %
Zink L 2,4 mg21 %
Kobber L 0,088 mg10 %
Mangan L 0,45 mg19 %
Selen L 10,1 µg18 %
Jod L 13,7 µg9 %
Chlorid L 660 mg29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 62 %Fat: 30 %247kcal / 100 g
  • Protein 9 %
  • Carbohydrates 62 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1271 %Riboflavin (B2)56 %Calcium37 %Phosphor36 %Chlorid29 %Pantothensyre (B5)26 %Zink21 %Mangan19 %Vitamin E19 %Selen18 %

Nutritional insights

  • Protein5,3 gin the lowest quarter of sweets og desserter (median 7 g)
  • Fiber1,5 gbelow the median for sweets og desserter (median 1,8 g)
  • Sugars20,5 gin the top quarter of sweets og desserter (median 17 g)
  • Fat8 gbelow the median for sweets og desserter (median 9,1 g)
  • Saturated fat2,2 gbelow the median for sweets og desserter (median 2,3 g)
  • Sodium140 mgbelow the median for sweets og desserter (median 178 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water13,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5 g
Polyumættet fedt L2,9 g
Sugars and starch (1)
Stivelse L11,2 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,002 g
DHA (omega-3, 22: 6 n-3) L0,008 g
ALA (omega-3, 18: 3 n-3) L0,12 g
Linolsyre (omega- 6, 18: 2) L2,8 g
Carotenoids (1)
Betacaroten L84,9 µg
Other components (2)
Vand L13,7 g
Alkohol L0 g

Product details

Brand
Dessaint Traiteur
Barcode
3663219003582
Quantity
300 g
Label serving
100 g
Category
Refrigerated plain crêpes
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier en poudre* réhydraté (47,9%). farine de blé*, sucre de canne* (15.2%), oeufs entier en poudre* réhydratés, eau, huile de tournesol*, sel, poudre à lever : bicarbonate de sodium. moyennes Énergie *Issu de l'agriculture biologique Matières grasses informations destinées aux personnes allergiques dont acides gras ou intolérantes. Peut contenir des traces de moutarde, soja, poisson céleri et sulfites

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerÆgSolsikkeolieSalt

Similar products

FoodCaloriesProteinCarbsFat
6 Crêpes de Froment La Crêpe de Brocéliande 245 7,1 g 43,6 g 4,1 g
Crêpes de Bretagne x 4 Nos Régions ont du talent 249 7 g 46 g 3,8 g
6 Crêpes bretonnes Grand Frais 249 7,4 g 46 g 4,2 g
Mini crêpes moelleuses LES SAVEURS DE HAUTE BRETAGNE POUR LE FROMAGER DES HALLES 244 6 g 40 g 6,5 g
Pannenkoeken Boni 251 5,8 g 32 g 11 g
Crêpes de froment fraiches Maison Bertel Ferrand 243 7 g 45,5 g 3,3 g
Crêpe de froment Bertel 243 7 g 45,5 g 3,3 g
Crêpes Bio au Lait Frais Fermier Ty Nad 243 7 g 45,5 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crêpes moelleuses?

100 g of Crêpes moelleuses has 247 kcal. Serving, 100 g (100 g): about 247 kcal.

How much protein is in Crêpes moelleuses?

Crêpes moelleuses contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,3 g in serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7 g).

How many carbs are in Crêpes moelleuses?

Crêpes moelleuses has 37,7 g of total carbohydrates per 100 g, including 1,5 g of fiber and 20,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crêpes moelleuses?

Crêpes moelleuses contains 8 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Crêpes moelleuses contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (71 % DV), Riboflavin (B2) (56 % DV), calcium (37 % DV), phosphor (36 % DV) and chlorid (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crêpes moelleuses?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3663219003582. License: ODbL 1.0 (Open Food Facts). Source record dated 9. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.