Corn flakes

Packaged product Grønsager Alteza

Corn flakes contains 376 kcal per 100 g. A serving, 30 g (30 g) provides about 113 kcal.

Roughly 90 % of its calories come from carbohydrates, with 8 % from protein and 1 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (377 kcal per 100 g).

100 g provides 140 % of the Daily Value for Biotin (B7), 100 % of the Daily Value for Pantothensyre (B5) and 92 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn flakes by Alteza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
376kcal per 100 g
7,8 gprotein
83 gcarbohydrates
0,5 gfat
113kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 376 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 354 mg 15 %
Total carbohydrates L 83 g 30 %
Dietary fiber L 3,8 g 14 %
Total sugars L 5,9 g
Added sugars L 0,5 g 1 %
Protein L 7,8 g 16 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 1,7 mg11 %
Thiamin (B1) L 0,91 mg76 %
Riboflavin (B2) L 1,2 mg92 %
Niacin (B3) L 2,1 mg13 %
Pantothensyre (B5) L 5 mg100 %
Vitamin B6 L 1,2 mg71 %
Biotin (B7) L 42 µg140 %
Folat (B9) L 114 µg28 %
Vitamin B12 L 2,1 µg88 %
Calcium L 39,6 mg3 %
Jern L 7 mg39 %
Magnesium L 99 mg24 %
Phosphor L 257 mg21 %
Kalium L 317 mg7 %
Zink L 1,9 mg17 %
Kobber L 0,2 mg22 %
Mangan L 0,79 mg34 %
Selen L 12,7 µg23 %
Jod L 2,3 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 90 %Fat: 1 %376kcal / 100 g
  • Protein 8 %
  • Carbohydrates 90 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Biotin (B7)140 %Pantothensyre (B5)100 %Riboflavin (B2)92 %Vitamin B1288 %Thiamin (B1)76 %Vitamin B671 %Jern39 %Mangan34 %Folat (B9)28 %Magnesium24 %

Nutritional insights

  • Protein7,8 gabove the median for grønsager (median 7,3 g)
  • Fiber3,8 gabove the median for grønsager (median 3,1 g)
  • Sugars5,9 gbelow the median for grønsager (median 7 g)
  • Fat0,5 gin the lowest quarter of grønsager (median 1 g)
  • Saturated fat0,1 gin the lowest quarter of grønsager (median 0,2 g)
  • Sodium354 mgbelow the median for grønsager (median 460 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water13,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L63,5 g
Carotenoids (1)
Betacaroten L6,4 µg
Other components (2)
Vand L13,5 g
Alkohol L0 g

Product details

Brand
Alteza
Barcode
8480024752703
Quantity
500 g
Label serving
30 g
Category
Majsflager
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn (99%), sugar, barley malt extract (gluten), salt, mono-emulsifier and fatty acid glycerides, vitamins: niacin (pp), pantothenic acid (85), b6, riboflavin (b2), thiamine (b1), folic acid (b9), biotin (h), b12, iron, contains gluten, may contain traces of soy, dairy products and nuts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
cornflakes fuchs 376 6,3 g 81,4 g 1,8 g
Cornflakes Norma 376 7,4 g 83 g 0,6 g
Maple Frosted organic flakes Whole Earth 376 6,9 g 83,3 g 0,7 g
Corn Flakes NATUR'S 376 7,8 g 83 g 5 g
Corn Flakes Italia Sala Cereali 376 6,3 g 81,4 g 1,8 g
Knusperone Cornflakes Knusperone 376 7,4 g 83 g 0,6 g
Cornflakes Happy Harvest 376 7,4 g 83 g 0,6 g
Corn flakes Despar 376 7,2 g 84 g 0,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn flakes?

100 g of Corn flakes has 376 kcal. Serving, 30 g (30 g): about 113 kcal.

How much protein is in Corn flakes?

Corn flakes contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,3 g in serving, 30 g (30 g). About 8 % of its calories come from protein. Compared with other grønsager, that is above the median (median 7,3 g).

How many carbs are in Corn flakes?

Corn flakes has 83 g of total carbohydrates per 100 g, including 3,8 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn flakes?

Corn flakes contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Corn flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Biotin (B7) (140 % DV), Pantothensyre (B5) (100 % DV), Riboflavin (B2) (92 % DV), Vitamin B12 (88 % DV) and Thiamin (B1) (76 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn flakes?

100 g contains 354 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480024752703. License: ODbL 1.0 (Open Food Facts). Source record dated 17. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.