Connaisseurs

Packaged product Sweets og Desserter Lindt

Connaisseurs contains 553 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).

100 g provides 23 % of the Daily Value for Vitamin E, 21 % of the Daily Value for kobber and 20 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Connaisseurs by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
553kcal per 100 g
6,7 gprotein
51 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 553 kcal
Total fat L 35 g 45 %
Saturated fat L 18 g 90 %
Cholesterol L 15,1 mg 5 %
Sodium L 40 mg 2 %
Total carbohydrates L 51 g 19 %
Dietary fiber L 1,7 g 6 %
Total sugars L 47 g
Added sugars L 42,3 g 85 %
Protein L 6,7 g 13 %
Vitamin A L 34,9 µg4 %
Vitamin C L 1,6 mg2 %
Vitamin D L 0,18 µg0,9 %
Vitamin E L 3,4 mg23 %
Thiamin (B1) L 0,077 mg6 %
Riboflavin (B2) L 0,26 mg20 %
Niacin (B3) L 0,65 mg4 %
Pantothensyre (B5) L 0,35 mg7 %
Vitamin B6 L 0,063 mg4 %
Folat (B9) L 13,2 µg3 %
Vitamin B12 L 0,39 µg16 %
Calcium L 145 mg11 %
Jern L 1,1 mg6 %
Magnesium L 51 mg12 %
Phosphor L 178 mg14 %
Kalium L 290 mg6 %
Zink L 0,94 mg9 %
Kobber L 0,19 mg21 %
Mangan L 0,33 mg15 %
Selen L 5,3 µg10 %
Jod L 1,8 µg1 %
Chlorid L 105 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 37 %Fat: 57 %Alcohol: 0,7 %553kcal / 100 g
  • Protein 5 %
  • Carbohydrates 37 %
  • Fat 57 %
  • Alcohol 0,7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E23 %Kobber21 %Riboflavin (B2)20 %Vitamin B1216 %Mangan15 %Phosphor14 %Magnesium12 %Calcium11 %Selen10 %Zink9 %

Nutritional insights

  • Protein6,7 gabove the median for sweets og desserter (median 6 g)
  • Fiber1,7 gbelow the median for sweets og desserter (median 2,5 g)
  • Sugars47 gbelow the median for sweets og desserter (median 48 g)
  • Fat35 gabove the median for sweets og desserter (median 34 g)
  • Saturated fat18 gabove the median for sweets og desserter (median 17,7 g)
  • Sodium40 mgin the lowest quarter of sweets og desserter (median 56 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water3,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L13,3 g
Polyumættet fedt L2,5 g
Sugars and starch (1)
Stivelse L2,2 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,075 g
Linolsyre (omega- 6, 18: 2) L0,96 g
Carotenoids (1)
Betacaroten L21,9 µg
Other components (2)
Vand L3,7 g
Alkohol L0,56 g

Product details

Brand
Lindt
Barcode
7610400082600
Quantity
445 g
Category
Diverse chokoladeslik
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, cocoa butter, cocoa mass, almonds, whole milk powder, hazelnuts, skim milk powder, vegetable fat (palm, palm kernel, shea, coconut), anhydrous milk fat, lactose, sweetened condensed milk, kirsch, glucose syrup, cream, butter, humectant (sorbitol syrup, invertase), wheat flour, emulsifier (soya lecithin), fat reduced cocoa powder, egg white, invert sugar, cocoa kernels, wheat starch, orange peel, pistachio nuts, barley malt extract, coffee , flavourings, gelling agent (gum arabic), rice flour, bitter apricot kernels, orange juice concentrate, potato starch, puffed rice, colour (curcumin, copper complexes of chlorophylls and chlorophyllins, caustic sulfite caramel, annatto, paprika extract, titanium dioxide), glazing agent (gum arabic, shellac), vanilla, modified starch, maltodextrin, raising agent (sodium bicarbonate, ammonium carbonate), dextrose, wheat gluten, stabilizer (sodium triphosphate), salt, wheat malt, cream powder, milk proteins , spinach extract, whey powder, colouring concentrates (pumpkin, apple), acid (citric acid), barley malt, may contain other nuts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørMandlerHasselnødMælkGlucosesirupCremeSmørHvedemelÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Connaisseurs?

100 g of Connaisseurs has 553 kcal.

How much protein is in Connaisseurs?

Connaisseurs contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6 g).

How many carbs are in Connaisseurs?

Connaisseurs has 51 g of total carbohydrates per 100 g, including 1,7 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Connaisseurs?

Connaisseurs contains 35 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does Connaisseurs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (23 % DV), kobber (21 % DV), Riboflavin (B2) (20 % DV), Vitamin B12 (16 % DV) and mangan (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Connaisseurs?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610400082600. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 6. november 2026.

Last updated: . Source description: "CONNAISSEURS". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.