Weihnachts-Knusper Selection
Packaged product Sweets og Desserter Lindt
Weihnachts-Knusper Selection contains 553 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 37 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
100 g provides 22 % of the Daily Value for Vitamin E, 19 % of the Daily Value for kobber and 16 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 8,3 mg | 3 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 40 g | |
| Added sugars L | 53,7 g | 107 % |
| Protein L | 9,1 g | 18 % |
| Vitamin A L | 20,4 µg | 2 % |
| Vitamin C L | 0,64 mg | 0,7 % |
| Vitamin D L | 0,096 µg | 0,5 % |
| Vitamin E L | 3,2 mg | 22 % |
| Thiamin (B1) L | 0,057 mg | 5 % |
| Riboflavin (B2) L | 0,17 mg | 13 % |
| Niacin (B3) L | 0,37 mg | 2 % |
| Pantothensyre (B5) L | 0,28 mg | 6 % |
| Vitamin B6 L | 0,043 mg | 3 % |
| Folat (B9) L | 9,7 µg | 2 % |
| Vitamin B12 L | 0,24 µg | 10 % |
| Calcium L | 102 mg | 8 % |
| Jern L | 0,73 mg | 4 % |
| Magnesium L | 39,7 mg | 9 % |
| Phosphor L | 142 mg | 11 % |
| Kalium L | 213 mg | 5 % |
| Zink L | 0,67 mg | 6 % |
| Kobber L | 0,17 mg | 19 % |
| Mangan L | 0,37 mg | 16 % |
| Selen L | 5,1 µg | 9 % |
| Jod L | 10,4 µg | 7 % |
| Chlorid L | 363 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 37 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gin the top quarter of sweets og desserter (median 6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2,5 g)
- Sugars40 gin the lowest quarter of sweets og desserter (median 48 g)
- Saturated fat13 gin the lowest quarter of sweets og desserter (median 17,7 g)
- Sodium68 mgabove the median for sweets og desserter (median 56 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water1,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 11,2 g |
|---|---|
| Polyumættet fedt L | 2,2 g |
Sugars and starch (1)
| Stivelse L | 1,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,075 g |
| Linolsyre (omega- 6, 18: 2) L | 1 g |
Carotenoids (1)
| Betacaroten L | 13,7 µg |
|---|
Other components (2)
| Vand L | 1,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Lindt
- Barcode
- 4000539704949
- Quantity
- 210 g
- Category
- Diverse chokoladeslik
- Packaging
- Plastic,Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaobutter, Mandeln, Vollmilchpulver, Haselnüsse, Kakaomasse, Magermilchpulver, Weizen (Mehl, Stärke), Milchzucker, Butterreinfett, Emulgator (Sojalecithin), Kandissirup, pflanzliches Fett (Palmkern, Sonnenblume), Aromen, Invertzucker, Salz, Gerstenmalzextrakt, natürliches Aroma, Gewürze. Kakao: 30% mindestens in der Milch-Schokolade
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørMandlerHasselnødSaltHvedemel
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|---|---|---|---|---|
| Place Vendôme - Assortiment de bonbons de chocolat noir Vendome | 553 | 5,4 g | 49 g | 36 g |
| Bombones Nestlé Caja Roja Nestlé | 553 | 6,8 g | 54,1 g | 33,8 g |
| Lindt Mini Joghurt Pralinés 165G Lindt | 553 | 7,2 g | 51 g | 35 g |
| Caja Roja Nestlé | 553 | 6,8 g | 54,1 g | 33,8 g |
| Mini Stick Mix Lindt | 553 | 6,8 g | 54 g | 34 g |
| Assortiment de bonbons de chocolat Isaura | 553 | 7,1 g | 48 g | 36 g |
| Chocolats FINS PALETS Lindt | 553 | 4,6 g | 52 g | 35 g |
| Grande assortimento Zaini | 553 | 5,1 g | 55 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Weihnachts-Knusper Selection?
100 g of Weihnachts-Knusper Selection has 553 kcal.
How much protein is in Weihnachts-Knusper Selection?
Weihnachts-Knusper Selection contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6 g).
How many carbs are in Weihnachts-Knusper Selection?
Weihnachts-Knusper Selection has 51 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Weihnachts-Knusper Selection?
Weihnachts-Knusper Selection contains 34 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Weihnachts-Knusper Selection contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (22 % DV), kobber (19 % DV), mangan (16 % DV), chlorid (16 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Weihnachts-Knusper Selection?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000539704949. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.