Chocolate sensations

Packaged product Sweets og Desserter Belvas

Chocolate sensations contains 546 kcal per 100 g. A serving, 100 g (100 g) provides about 546 kcal.

Roughly 78 % of its calories come from fat, with 16 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

100 g provides 199 % of the Daily Value for kobber, 124 % of the Daily Value for jern and 82 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate sensations by Belvas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
546kcal per 100 g
9,6 gprotein
24,3 gcarbohydrates
52,9 gfat
546kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 546 kcal
Total fat L 52,9 g 68 %
Saturated fat L 32,2 g 161 %
Cholesterol L 0 mg 0 %
Sodium L 60 mg 3 %
Total carbohydrates L 24,3 g 9 %
Dietary fiber L 13,5 g 48 %
Total sugars L 11,6 g
Added sugars L 12 g 24 %
Protein L 9,6 g 19 %
Vitamin A L 0 µg0 %
Vitamin C L 0,11 mg0,1 %
Vitamin D L 1,3 µg6 %
Vitamin E L 1,1 mg7 %
Thiamin (B1) L 0,035 mg3 %
Riboflavin (B2) L 0,057 mg4 %
Niacin (B3) L 0,53 mg3 %
Pantothensyre (B5) L 0,38 mg8 %
Vitamin B6 L 0,002 mg0,1 %
Folat (B9) L 49,1 µg12 %
Vitamin B12 L 0 µg0 %
Calcium L 64,6 mg5 %
Jern L 22,3 mg124 %
Magnesium L 230 mg55 %
Phosphor L 317 mg25 %
Kalium L 1.790 mg38 %
Zink L 2,9 mg27 %
Kobber L 1,8 mg199 %
Mangan L 1,9 mg82 %
Selen L 5,2 µg9 %
Jod L 4,6 µg3 %
Chlorid L 9,2 mg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 16 %Fat: 78 %546kcal / 100 g
  • Protein 6 %
  • Carbohydrates 16 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber199 %Jern124 %Mangan82 %Magnesium55 %Kalium38 %Zink27 %Phosphor25 %Folat (B9)12 %Selen9 %Pantothensyre (B5)8 %

Nutritional insights

  • Protein9,6 gin the top quarter of sweets og desserter (median 7,9 g)
  • Fiber13,5 gin the top quarter of sweets og desserter (median 9,4 g)
  • Sugars11,6 gin the lowest quarter of sweets og desserter (median 28,6 g)
  • Fat52,9 gin the top quarter of sweets og desserter (median 40 g)
  • Saturated fat32,2 gin the top quarter of sweets og desserter (median 24 g)
  • Sodium60 mgin the top quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water1,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L17,6 g
Polyumættet fedt L1,6 g
Sugars and starch (1)
Stivelse L3,9 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,005 g
DHA (omega-3, 22: 6 n-3) L0,005 g
ALA (omega-3, 18: 3 n-3) L0,063 g
Linolsyre (omega- 6, 18: 2) L1,5 g
Carotenoids (1)
Betacaroten L1,1 µg
Other components (2)
Vand L1,6 g
Alkohol L0 g

Product details

Brand
Belvas
Barcode
5425007881349
Quantity
100 g
Label serving
100 g
Category
Mørke chokolader
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fêve de cacao, Masse de cacao, Beurre de cacao, Sucre de fleur de coco (12% )

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaosmørSukker

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Chocolat Voisin 546 7,5 g 31,7 g 42,9 g
Chocolat noir biologique du Pérou de Marlieu 546 7,5 g 35,6 g 38,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate sensations?

100 g of Chocolate sensations has 546 kcal. Serving, 100 g (100 g): about 546 kcal.

How much protein is in Chocolate sensations?

Chocolate sensations contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,6 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,9 g).

How many carbs are in Chocolate sensations?

Chocolate sensations has 24,3 g of total carbohydrates per 100 g, including 13,5 g of fiber and 11,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate sensations?

Chocolate sensations contains 52,9 g of fat per 100 g, of which 32,2 g is saturated (161 % of the Daily Value).

What vitamins and minerals does Chocolate sensations contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (199 % DV), jern (124 % DV), mangan (82 % DV), magnesium (55 % DV) and kalium (38 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate sensations?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5425007881349. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.