Chocolate Discovery
Packaged product Sweets og Desserter Goldkenn
Chocolate Discovery contains 565 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (555 kcal per 100 g).
100 g provides 181.353 % of the Daily Value for Vitamin B6, 19 % of the Daily Value for kobber and 12 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 38,3 g | 49 % |
| Saturated fat L | 22,7 g | 114 % |
| Cholesterol L | 9 mg | 3 % |
| Sodium L | 36,8 mg | 2 % |
| Total carbohydrates L | 45,3 g | 16 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 42,5 g | |
| Added sugars L | 48,5 g | 97 % |
| Protein L | 6,5 g | 13 % |
| Vitamin A L | 17,2 µg | 2 % |
| Vitamin C L | 0,76 mg | 0,8 % |
| Vitamin D L | 0,2 µg | 1 % |
| Vitamin E L | 0,78 mg | 5 % |
| Thiamin (B1) L | 0,038 mg | 3 % |
| Riboflavin (B2) L | 0,13 mg | 10 % |
| Niacin (B3) L | 0,16 mg | 1 % |
| Pantothensyre (B5) L | 0,21 mg | 4 % |
| Vitamin B6 L | 3.083 mg | 181.353 % |
| Folat (B9) L | 7,9 µg | 2 % |
| Vitamin B12 L | 0,25 µg | 10 % |
| Calcium L | 89 mg | 7 % |
| Jern L | 2,1 mg | 12 % |
| Magnesium L | 30 mg | 7 % |
| Phosphor L | 94,9 mg | 8 % |
| Kalium L | 249 mg | 5 % |
| Zink L | 0,61 mg | 6 % |
| Kobber L | 0,17 mg | 19 % |
| Mangan L | 0,18 mg | 8 % |
| Selen L | 4,4 µg | 8 % |
| Jod L | 1,1 µg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 33 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gbelow the median for sweets og desserter (median 6,9 g)
- Fiber1,3 gbelow the median for sweets og desserter (median 2,2 g)
- Sugars42,5 gbelow the median for sweets og desserter (median 48,2 g)
- Fat38,3 gabove the median for sweets og desserter (median 36 g)
- Saturated fat22,7 gabove the median for sweets og desserter (median 20 g)
- Sodium36,8 mgbelow the median for sweets og desserter (median 57,9 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water0,49 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,89 g |
|---|
Carotenoids (1)
| Betacaroten L | 12,9 µg |
|---|
Other components (2)
| Vand L | 0,49 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Goldkenn
- Barcode
- 7610403002551
- Quantity
- 175 g
- Category
- Schweiziske chokolader
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa mass, cocoa butter, whole milk powder, cocoa powder, speculoos 1.4% (wheat flour, sugar, vegetable fat and oil (palm, rapeseed), candy sugay syrup, raising agents (E500), soya flour, salt, cinnamon), caramelized sesame 1.2% (sesame, sugar), cocoa nibs 1%, hazelnuts 0.8%, almonds 0.8%, skimmed milk powder, emulsifier (soya lecithin), barley malt extract, vanilla extract, vanilla. Cocoa: 35% min in milk recipes, 54% min in dark recipes. May contain traces of egg, other tree nuts, peanuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørHasselnødMandlerHvedemelSaltKanelPalmeolieRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Giandor Frey | 565 | 6,4 g | 49 g | 37 g |
| Schweizer Vollmilchschokolade Kaufland Bio | 565 | 7,7 g | 50 g | 37 g |
| Excellence - Chocolat noir 70% Lindt | 566 | 9,5 g | 34 g | 41 g |
| Supreme milk three nuts FREY | 566 | 8 g | 49 g | 37 g |
| Crémant Migros | 564 | 5 g | 47 g | 38 g |
| Frohes Fest Weihnachtsmänner Lindt | 564 | 7,1 g | 52 g | 36 g |
| Frohes Fest Lindt | 564 | 7,1 g | 52 g | 36 g |
| Premium Swiss Chocolate Favarger | 568 | 8 g | 48 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Discovery?
100 g of Chocolate Discovery has 565 kcal.
How much protein is in Chocolate Discovery?
Chocolate Discovery contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,9 g).
How many carbs are in Chocolate Discovery?
Chocolate Discovery has 45,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 42,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Discovery?
Chocolate Discovery contains 38,3 g of fat per 100 g, of which 22,7 g is saturated (114 % of the Daily Value).
What vitamins and minerals does Chocolate Discovery contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (181.353 % DV), kobber (19 % DV), jern (12 % DV) and Vitamin B12 (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Discovery?
100 g contains 36,8 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610403002551. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Source description: "CHOCOLATE DISCOVERY". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.