Chocolate Brownie

Packaged product Sweets og Desserter LÄRABAR

Chocolate Brownie contains 511 kcal per 100 g. A serving, 1 serving, 45 g (45 g) provides about 230 kcal.

Roughly 52 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 448 kcal per 100 g across 648 products.

100 g provides 71 % of the Daily Value for kobber, 40 % of the Daily Value for mangan and 33 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Brownie by LÄRABAR, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
511kcal per 100 g
8,9 gprotein
57,8 gcarbohydrates
20 gfat
230kcal in serving, 1 serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 20 g 26 %
Saturated fat L 4,4 g 22 %
Cholesterol L 0,34 mg 0,1 %
Sodium L 66,7 mg 3 %
Total carbohydrates L 57,8 g 21 %
Dietary fiber L 11,1 g 40 %
Total sugars L 42,2 g
Added sugars L 5,8 g 12 %
Protein L 8,9 g 18 %
Vitamin A L 2,4 µg0,3 %
Vitamin C L 1,7 mg2 %
Vitamin D L 0,12 µg0,6 %
Vitamin E L 3,3 mg22 %
Thiamin (B1) L 0,093 mg8 %
Riboflavin (B2) L 0,15 mg11 %
Niacin (B3) L 1,3 mg8 %
Pantothensyre (B5) L 0,6 mg12 %
Vitamin B6 L 0,16 mg9 %
Folat (B9) L 29,9 µg7 %
Vitamin B12 L 0 µg0 %
Calcium L 88,9 mg7 %
Jern L 6 mg33 %
Magnesium L 106 mg25 %
Phosphor L 175 mg14 %
Kalium L 699 mg15 %
Zink L 1,2 mg11 %
Kobber L 0,64 mg71 %
Mangan L 0,93 mg40 %
Selen L 6 µg11 %
Jod L 4,6 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 52 %Fat: 40 %511kcal / 100 g
  • Protein 8 %
  • Carbohydrates 52 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber71 %Mangan40 %Jern33 %Magnesium25 %Vitamin E22 %Kalium15 %Phosphor14 %Pantothensyre (B5)12 %Riboflavin (B2)11 %Zink11 %

Nutritional insights

  • Protein8,9 gin the top quarter of sweets og desserter (median 5,5 g)
  • Fiber11,1 gin the top quarter of sweets og desserter (median 3,3 g)
  • Sugars42,2 gin the top quarter of sweets og desserter (median 34,2 g)
  • Fat20 gbelow the median for sweets og desserter (median 24 g)
  • Saturated fat4,4 gin the lowest quarter of sweets og desserter (median 7 g)
  • Sodium66,7 mgin the lowest quarter of sweets og desserter (median 164 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water15,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L1,4 g
Carotenoids (1)
Betacaroten L56,2 µg
Other components (2)
Vand L15,5 g
Alkohol L0 g

Product details

Brand
LÄRABAR
Barcode
0021908511740
Label serving
1 serving (45 g)
Category
Brownies
Nutri-Score
D as computed by Open Food Facts

Ingredients

dates, semisweet chocolate chips (unsweetened chocolate, sugar, cocoa butter, vanilla extract), almonds, walnuts, cocoa powder, sea salt. contains almond and walnut ingredients. ingrédients: dattes, pépites de chocolat mi-sucré (chocolat non sucré, sucre, beurre de cacao, extrait de vanille), amandes, noix de grenoble, poudre de cacao, sel de mer. crédient et de

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandlerSaltSukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Brownie?

100 g of Chocolate Brownie has 511 kcal. Serving, 1 serving, 45 g (45 g): about 230 kcal.

How much protein is in Chocolate Brownie?

Chocolate Brownie contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 4 g in serving, 1 serving, 45 g (45 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,5 g).

How many carbs are in Chocolate Brownie?

Chocolate Brownie has 57,8 g of total carbohydrates per 100 g, including 11,1 g of fiber and 42,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Brownie?

Chocolate Brownie contains 20 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Chocolate Brownie contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (71 % DV), mangan (40 % DV), jern (33 % DV), magnesium (25 % DV) and Vitamin E (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Brownie?

100 g contains 66,7 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0021908511740. License: ODbL 1.0 (Open Food Facts). Source record dated 19. maj 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.