Chocolat noir éclats de pécan
Packaged product Sweets og Desserter U
Chocolat noir éclats de pécan contains 567 kcal per 100 g. A serving, 10 g (10 g) provides about 57 kcal.
Roughly 62 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
100 g provides 17 % of the Daily Value for mangan, 16 % of the Daily Value for Vitamin E and 12 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 38,1 g | 49 % |
| Saturated fat L | 18,8 g | 94 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 39 g | |
| Added sugars L | 17,5 g | 35 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,089 mg | 0,1 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 2,3 mg | 16 % |
| Thiamin (B1) L | 0,054 mg | 5 % |
| Riboflavin (B2) L | 0,014 mg | 1 % |
| Niacin (B3) L | 0,11 mg | 0,7 % |
| Pantothensyre (B5) L | 0,075 mg | 2 % |
| Vitamin B6 L | 0,018 mg | 1 % |
| Folat (B9) L | 1,8 µg | 0,5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 10,7 mg | 0,8 % |
| Jern L | 0,32 mg | 2 % |
| Magnesium L | 15 mg | 4 % |
| Phosphor L | 107 mg | 9 % |
| Kalium L | 65,8 mg | 1 % |
| Zink L | 0,43 mg | 4 % |
| Kobber L | 0,11 mg | 12 % |
| Mangan L | 0,39 mg | 17 % |
| Selen L | 1,4 µg | 2 % |
| Jod L | 0,24 µg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 33 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for sweets og desserter (median 8 g)
- Fiber8 gbelow the median for sweets og desserter (median 9,5 g)
- Sugars39 gabove the median for sweets og desserter (median 28,3 g)
- Fat38,1 gbelow the median for sweets og desserter (median 40,2 g)
- Saturated fat18,8 gin the lowest quarter of sweets og desserter (median 24 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water0,29 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 26,5 g |
|---|---|
| Polyumættet fedt L | 5,4 g |
Sugars and starch (1)
| Stivelse L | 0,042 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,28 g |
| Linolsyre (omega- 6, 18: 2) L | 4,8 g |
Carotenoids (1)
| Betacaroten L | 2,7 µg |
|---|
Other components (2)
| Vand L | 0,29 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256224755746
- Quantity
- 100 g
- Label serving
- 10 g
- Category
- Mørke chokolader
- Packaging
- Metal,Recyclable Metals,Aluminium,Cardboard,en:green-dot,fr:etui-carton-feuille-metal-a-recycler,fr:pensez-au-tri
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lindt Excellence Premium Dark Chocolate Lindt | 567 | 6,7 g | 43,3 g | 46,7 g |
| Chocolat Extra noir 70 % +CARRÉ SUISSE | 567 | 9 g | 35 g | 41 g |
| Chocolat Noir Chocolaterie Castelain | 567 | 9,4 g | 21,5 g | 47 g |
| Cho' Cacao Extrême - 100% JACQUES BOCKEL | 567 | 12 g | 8 g | 54 g |
| Chocolat noir piment d'Espelette Le comptoir de Mathilde | 567 | 6 g | 45 g | 39 g |
| Chocolat noir Rochambeau | 567 | 8,4 g | 29 g | 44 g |
| Dark chocolate with sea salt and nibs Beyond good | 567 | 6,7 g | 36,7 g | 30 g |
| Bio Pure Chocolade Met Cacao Nibs En Zeezout Claro | 567 | 8,6 g | 32,7 g | 41,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat noir éclats de pécan?
100 g of Chocolat noir éclats de pécan has 567 kcal. Serving, 10 g (10 g): about 57 kcal.
How much protein is in Chocolat noir éclats de pécan?
Chocolat noir éclats de pécan contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 0,7 g in serving, 10 g (10 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 8 g).
How many carbs are in Chocolat noir éclats de pécan?
Chocolat noir éclats de pécan has 45 g of total carbohydrates per 100 g, including 8 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat noir éclats de pécan?
Chocolat noir éclats de pécan contains 38,1 g of fat per 100 g, of which 18,8 g is saturated (94 % of the Daily Value).
What vitamins and minerals does Chocolat noir éclats de pécan contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (17 % DV), Vitamin E (16 % DV) and kobber (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat noir éclats de pécan?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256224755746. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.