Chocolat Crémant
Packaged product Sweets og Desserter naturaplan
Chocolat Crémant contains 568 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 38 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
100 g provides 14 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 568 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 22 g | 110 % |
| Cholesterol L | 16 mg | 5 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber L | 5,6 g | 20 % |
| Total sugars L | 48 g | |
| Added sugars L | 50 g | 100 % |
| Protein L | 3,7 g | 7 % |
| Vitamin A L | 51,5 µg | 6 % |
| Vitamin C L | 0,008 mg | 0 % |
| Vitamin D L | 0,2 µg | 1 % |
| Vitamin E L | 0,87 mg | 6 % |
| Thiamin (B1) L | 0,002 mg | 0,2 % |
| Riboflavin (B2) L | 0,014 mg | 1 % |
| Niacin (B3) L | 0,036 mg | 0,2 % |
| Pantothensyre (B5) L | 0,026 mg | 0,5 % |
| Vitamin B6 L | 0 mg | 0 % |
| Folat (B9) L | 3,3 µg | 0,8 % |
| Vitamin B12 L | 0,001 µg | 0 % |
| Calcium L | 6,5 mg | 0,5 % |
| Jern L | 1,6 mg | 9 % |
| Magnesium L | 16,5 mg | 4 % |
| Phosphor L | 21,8 mg | 2 % |
| Kalium L | 129 mg | 3 % |
| Zink L | 0,21 mg | 2 % |
| Kobber L | 0,12 mg | 14 % |
| Mangan L | 0,13 mg | 6 % |
| Selen L | 3,3 µg | 6 % |
| Jod L | 0,78 µg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 38 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gin the lowest quarter of sweets og desserter (median 7,9 g)
- Fiber5,6 gin the lowest quarter of sweets og desserter (median 9,4 g)
- Sugars48 gin the top quarter of sweets og desserter (median 28,6 g)
- Fat37 gbelow the median for sweets og desserter (median 40 g)
- Saturated fat22 gbelow the median for sweets og desserter (median 24 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels
- Water0,29 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,27 g |
|---|
Carotenoids (1)
| Betacaroten L | 12,1 µg |
|---|
Other components (2)
| Vand L | 0,29 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- naturaplan
- Barcode
- 30021463
- Quantity
- 100 g
- Category
- Mørke chokolader
- Packaging
- Paper and plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre de canne brut" (Paraguay), cacao en pâte" (Pérou). beurre de cacao" (République dominicaine, Pérou), beurre fondu, gousses de vanille". Peut contenir des traces de noisettes, d'amandes, de soja Cacao: 50% minimum. Tous les ingrédients agricoles sont issus de la production biologique. "Ingrédients conformes aux standards du commerce équitable Fairtrade
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate Swiss Confisa | 568 | 5,2 g | 46 g | 39 g |
| Czekolada Gorzka 64% Wawel | 568 | 8,7 g | 36 g | 41 g |
| Chocolat noir 70% Biocoop | 568 | 7,6 g | 31 g | 43 g |
| Chocolat Nougat de Montélimart Comptoir du Cacao | 568 | 8 g | 33 g | 43 g |
| Noir 88% Klaus | 568 | 10 g | 18 g | 49 g |
| Tableta de chocolate negro 72% cacao Alteza | 568 | 8 g | 34 g | 42 g |
| Chocolate negro 72% de cacao Alimerka | 568 | 8 g | 34 g | 42 g |
| Chocolate puro 86% organic República Dominicana CHOCOLATES SOLE S.A. | 568 | 9,3 g | 27,6 g | 42,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat Crémant?
100 g of Chocolat Crémant has 568 kcal.
How much protein is in Chocolat Crémant?
Chocolat Crémant contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,9 g).
How many carbs are in Chocolat Crémant?
Chocolat Crémant has 53 g of total carbohydrates per 100 g, including 5,6 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat Crémant?
Chocolat Crémant contains 37 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
What vitamins and minerals does Chocolat Crémant contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat Crémant?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 30021463. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.