Chicken pic saveur provençale
Packaged product Måltider og disketter Marque Repère
Chicken pic saveur provençale contains 210 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 38 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 133 kcal per 100 g across 1.473 products.
100 g provides 41 % of the Daily Value for Niacin (B3), 35 % of the Daily Value for chlorid and 17 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 3,5 g | 18 % |
| Cholesterol L | 89,5 mg | 30 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 2,9 g | 1 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 2,2 g | 4 % |
| Protein L | 20 g | 40 % |
| Vitamin A L | 36,3 µg | 4 % |
| Vitamin C L | 1,3 mg | 1 % |
| Vitamin D L | 1,1 µg | 6 % |
| Vitamin E L | 0,64 mg | 4 % |
| Thiamin (B1) L | 0,05 mg | 4 % |
| Riboflavin (B2) L | 0,13 mg | 10 % |
| Niacin (B3) L | 6,6 mg | 41 % |
| Pantothensyre (B5) L | 0,77 mg | 15 % |
| Vitamin B6 L | 0,25 mg | 15 % |
| Folat (B9) L | 6,5 µg | 2 % |
| Vitamin B12 L | 0,4 µg | 17 % |
| Calcium L | 23 mg | 2 % |
| Jern L | 0,78 mg | 4 % |
| Magnesium L | 33,8 mg | 8 % |
| Phosphor L | 158 mg | 13 % |
| Kalium L | 354 mg | 8 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,054 mg | 6 % |
| Mangan L | 0,16 mg | 7 % |
| Selen L | 4,7 µg | 9 % |
| Jod L | 23,1 µg | 15 % |
| Chlorid L | 810 mg | 35 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Carbohydrates 6 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of måltider og disketter (median 7,8 g)
- Fiber0,7 gin the lowest quarter of måltider og disketter (median 1,3 g)
- Sugars2,9 gabove the median for måltider og disketter (median 1,8 g)
- Fat13 gin the top quarter of måltider og disketter (median 4,8 g)
- Saturated fat3,5 gin the top quarter of måltider og disketter (median 1,3 g)
- Sodium520 mgin the top quarter of måltider og disketter (median 296 mg)
- Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels
- Water52,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,7 g |
|---|---|
| Polyumættet fedt L | 1,9 g |
Sugars and starch (1)
| Stivelse L | 0,11 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,027 g |
| ALA (omega-3, 18: 3 n-3) L | 0,11 g |
| Linolsyre (omega- 6, 18: 2) L | 1,6 g |
Carotenoids (1)
| Betacaroten L | 54,2 µg |
|---|
Other components (2)
| Vand L | 52,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564706535787
- Quantity
- 250 g
- Category
- Måltider med kylling
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Manchons de poulet 77 % (origine : France) ; eau ; purée de tomates double concentrée 1,4 % ; tomate 1 % ; dextrose ; oignon 0,9 % ; sel ; épices et plantes aromatiques 0,8 % ; sucre ; huile d'olive 0,4 % ; arômes ; maltodextrine ; ail 0,1 % ; extrait de paprika ; acidifiant : acide citrique ; ferments. Traces de gluten, lait et oeufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bouchées de poulet Boni | 210 | 19 g | 1,9 g | 14 g |
| Rôti de pintade farci aux cèpes et aux raisins Picard | 210 | 17 g | 1,4 g | 15 g |
| Chicken Shawarma Kit Member’s Mark | 211 | 11,4 g | 21,7 g | 8,6 g |
| Cous cous con pollo Fileni | 212 | 9,2 g | 19 g | 11 g |
| Salsicha de Frango Sadia | 208 | 13 g | 3 g | 16 g |
| Kebab halal et sauce blanche - Surgelé Gel d'Orient | 212 | 17,1 g | 2,4 g | 14,9 g |
| Patê de Frango Pingo Doce | 213 | 12 g | 9,9 g | 13,9 g |
| Bapao hete kip Plus | 207 | 8,9 g | 34,8 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken pic saveur provençale?
100 g of Chicken pic saveur provençale has 210 kcal.
Is Chicken pic saveur provençale high in protein?
Chicken pic saveur provençale contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 38 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 7,8 g).
How many carbs are in Chicken pic saveur provençale?
Chicken pic saveur provençale has 2,9 g of total carbohydrates per 100 g, including 0,7 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken pic saveur provençale?
Chicken pic saveur provençale contains 13 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Chicken pic saveur provençale contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (41 % DV), chlorid (35 % DV), Vitamin B12 (17 % DV), jod (15 % DV) and Pantothensyre (B5) (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken pic saveur provençale?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564706535787. License: ODbL 1.0 (Open Food Facts). Source record dated 5. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.