Cherry Berry

Packaged product Mælk og æg Chobani

Cherry Berry contains 74 kcal per 100 g. A serving, 1 serving, 190 g (190 g) provides about 140 kcal.

Roughly 56 % of its calories come from protein, with 25 % from carbohydrates and 19 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 93 kcal per 100 g across 2.646 products.

100 g provides 35 % of the Daily Value for Vitamin B12, 16 % of the Daily Value for jod and 14 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cherry Berry by Chobani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
10,5 gprotein
4,7 gcarbohydrates
1,6 gfat
140kcal in serving, 1 serving, 190 g (190 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73,7 kcal
Total fat L 1,6 g 2 %
Saturated fat L 1,1 g 5 %
Trans fat L 0 g
Cholesterol L 10,5 mg 4 %
Sodium L 60,5 mg 3 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 0,53 g 2 %
Total sugars L 3,7 g
Added sugars L 0 g 0 %
Protein L 10,5 g 21 %
Vitamin A L 1,8 µg0,2 %
Vitamin C L 1,3 mg1 %
Vitamin D L 0,075 µg0,4 %
Vitamin E L 0,009 mg0,1 %
Thiamin (B1) L 0,043 mg4 %
Riboflavin (B2) L 0,18 mg14 %
Niacin (B3) L 0,092 mg0,6 %
Pantothensyre (B5) L 0,36 mg7 %
Vitamin B6 L 0,044 mg3 %
Folat (B9) L 4,9 µg1 %
Vitamin B12 L 0,84 µg35 %
Cholin L 0 mg0 %
Calcium L 103 mg8 %
Jern L 0,16 mg0,9 %
Magnesium L 11,6 mg3 %
Phosphor L 99 mg8 %
Kalium L 148 mg3 %
Zink L 0,42 mg4 %
Kobber L 0,012 mg1 %
Mangan L 0,006 mg0,2 %
Selen L 1,7 µg3 %
Jod L 24,3 µg16 %
Chlorid L 100 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56 %Carbohydrates: 25 %Fat: 19 %74kcal / 100 g
  • Protein 56 %
  • Carbohydrates 25 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1235 %Jod16 %Riboflavin (B2)14 %Phosphor8 %Calcium8 %Pantothensyre (B5)7 %Chlorid4 %Zink4 %Thiamin (B1)4 %Kalium3 %

Nutritional insights

  • Protein10,5 gin the top quarter of mælk og æg (median 6,7 g)
  • Fiber0,53 gabove the median for mælk og æg (median 0 g)
  • Sugars3,7 gin the lowest quarter of mælk og æg (median 7,8 g)
  • Fat1,6 gbelow the median for mælk og æg (median 3 g)
  • Saturated fat1,1 gbelow the median for mælk og æg (median 2 g)
  • Sodium60,5 mgin the top quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels
  • Water90,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,046 g
Polyumættet fedt L0,006 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,001 g
Linolsyre (omega- 6, 18: 2) L0,004 g
Carotenoids (1)
Betacaroten L7 µg
Other components (2)
Vand L90,8 g
Alkohol L0 g

Product details

Brand
Chobani
Barcode
0818290012395
Quantity
6.7oz
Label serving
1 serving (190 g)
Category
Greek- style yoghurts
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured lowfat milk, water, black cherries, blackberries, natural flavors, lactase, vegetable juice (for color), fruit pectin, sea salt, stevia extract, guar gum, locust bean gum, lemon juice concentrate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Greek Yogurt Milky Mist 74 7 g 6,5 g 2,2 g
Pot Set Greek Style Jalna 73 3,3 g 3,8 g 9,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cherry Berry?

100 g of Cherry Berry has 74 kcal. Serving, 1 serving, 190 g (190 g): about 140 kcal.

Is Cherry Berry high in protein?

Cherry Berry contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value), or 20 g in serving, 1 serving, 190 g (190 g). About 56 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 6,7 g).

How many carbs are in Cherry Berry?

Cherry Berry has 4,7 g of total carbohydrates per 100 g, including 0,53 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cherry Berry?

Cherry Berry contains 1,6 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Cherry Berry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (35 % DV), jod (16 % DV) and Riboflavin (B2) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cherry Berry?

100 g contains 60,5 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0818290012395. License: ODbL 1.0 (Open Food Facts). Source record dated 30. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.