Caviar de tomates séchées
Packaged product Grønsager Monoprix
Caviar de tomates séchées contains 338 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 16 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 204 kcal per 100 g across 466 products.
100 g provides 68 % of the Daily Value for Vitamin E and 10 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 2,5 g | 13 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.780 mg | 77 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 8,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,2 g | 6 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 9,3 mg | 10 % |
| Vitamin D L | 0,003 µg | 0 % |
| Vitamin E L | 10,2 mg | 68 % |
| Thiamin (B1) L | 0,025 mg | 2 % |
| Riboflavin (B2) L | 0,014 mg | 1 % |
| Niacin (B3) L | 0,41 mg | 3 % |
| Pantothensyre (B5) L | 0,13 mg | 3 % |
| Vitamin B6 L | 0,06 mg | 4 % |
| Folat (B9) L | 15,3 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 15,7 mg | 1 % |
| Jern L | 0,32 mg | 2 % |
| Magnesium L | 8,5 mg | 2 % |
| Phosphor L | 18,2 mg | 1 % |
| Kalium L | 164 mg | 3 % |
| Zink L | 0,085 mg | 0,8 % |
| Kobber L | 0,027 mg | 3 % |
| Mangan L | 0,08 mg | 3 % |
| Selen L | 4,9 µg | 9 % |
| Jod L | 0,55 µg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 16 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gbelow the median for grønsager (median 4,3 g)
- Fiber6 gabove the median for grønsager (median 5,8 g)
- Sugars8,5 gbelow the median for grønsager (median 8,8 g)
- Fat29 gin the top quarter of grønsager (median 13 g)
- Saturated fat2,5 gin the top quarter of grønsager (median 1,4 g)
- Sodium1.780 mgin the top quarter of grønsager (median 1.120 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
- Water60,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,01 g |
|---|
Carotenoids (1)
| Betacaroten L | 303 µg |
|---|
Other components (2)
| Vand L | 60,2 g |
|---|---|
| Alkohol L | 0,008 g |
Product details
- Brand
- Monoprix
- Barcode
- 3350031658136
- Quantity
- 90 g
- Category
- Tørrede tomater
- Packaging
- Glass,Jar,fr:bocal-en-verre,fr:couvercle-en-metal
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomates séchées 33% (tomates 28%, sel, contient des sulfites) - huile de colza - tomates pelées concassées au jus 26% (tomates 18%, jus de tomate) - vinaigre de vin rouge (conservateur : sulfite acide de sodium) - huile d'olive vierge extra - basilic - origan - ail
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatRapsfrøolieEddikeOlivenolieHvidløgSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pomodori secchi Sottolestelle | 338 | 2,1 g | 42,9 g | 16,1 g |
| Tomates Séchées Corse Charles Antona | 340 | 3,2 g | 2,9 g | 35 g |
| Tomates séchées au basilic Père olive | 340 | 10 g | 25 g | 21 g |
| Pomodori secchi in olio extra vergine di oliva Fatti Buoni | 340 | 4,2 g | 14,9 g | 28 g |
| Tomates séchées et Tomme Corse Charles Antona | 340 | 3,2 g | 2,9 g | 35 g |
| Tomates séchées à l'ail Pere olive | 336 | 9,8 g | 26 g | 20 g |
| Tomates séchées dans l'huile Zalea | 341 | 13 g | 47,6 g | 10,8 g |
| Velours de tomates séchées Eugène Brunel | 341 | 3,8 g | 13 g | 30,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caviar de tomates séchées?
100 g of Caviar de tomates séchées has 338 kcal.
How much protein is in Caviar de tomates séchées?
Caviar de tomates séchées contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other grønsager, that is below the median (median 4,3 g).
How many carbs are in Caviar de tomates séchées?
Caviar de tomates séchées has 13 g of total carbohydrates per 100 g, including 6 g of fiber and 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caviar de tomates séchées?
Caviar de tomates séchées contains 29 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Caviar de tomates séchées contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (68 % DV) and Vitamin C (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caviar de tomates séchées?
100 g contains 1.780 mg of sodium, 77 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350031658136. License: ODbL 1.0 (Open Food Facts). Source record dated 19. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.