Caviar d’aubergines
Packaged product Mælk og æg Champlat
Caviar d’aubergines contains 220 kcal per 100 g.
Roughly 92 % of its calories come from fat, with 5 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 169 kcal per 100 g across 193 products.
100 g provides 50 % of the Daily Value for Vitamin E, 33 % of the Daily Value for mangan and 11 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 2,4 g | 12 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 292 mg | 13 % |
| Total carbohydrates L | 2,9 g | 1 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,2 g | 2 % |
| Vitamin A L | 0,047 µg | 0 % |
| Vitamin C L | 10,1 mg | 11 % |
| Vitamin D L | 0,022 µg | 0,1 % |
| Vitamin E L | 7,6 mg | 50 % |
| Thiamin (B1) L | 0,045 mg | 4 % |
| Riboflavin (B2) L | 0,036 mg | 3 % |
| Niacin (B3) L | 0,65 mg | 4 % |
| Pantothensyre (B5) L | 0,27 mg | 5 % |
| Vitamin B6 L | 0,083 mg | 5 % |
| Folat (B9) L | 26,3 µg | 7 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 33,4 mg | 3 % |
| Jern L | 1 mg | 6 % |
| Magnesium L | 19,1 mg | 5 % |
| Phosphor L | 30,4 mg | 2 % |
| Kalium L | 266 mg | 6 % |
| Zink L | 0,2 mg | 2 % |
| Kobber L | 0,1 mg | 11 % |
| Mangan L | 0,76 mg | 33 % |
| Selen L | 1,8 µg | 3 % |
| Jod L | 5,5 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 5 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gbelow the median for mælk og æg (median 1,3 g)
- Fiber3,3 gin the top quarter of mælk og æg (median 2,6 g)
- Sugars2,9 gbelow the median for mælk og æg (median 3 g)
- Fat22 gin the top quarter of mælk og æg (median 15 g)
- Saturated fat2,4 gabove the median for mælk og æg (median 1,9 g)
- Sodium292 mgin the lowest quarter of mælk og æg (median 442 mg)
- Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels
- Water77,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,36 g |
|---|
Carotenoids (1)
| Betacaroten L | 270 µg |
|---|
Other components (2)
| Vand L | 77,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Champlat
- Barcode
- 3493833140246
- Quantity
- 240 g
- Category
- Eggplant caviar
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aubergines* (78%), huile de tournesol*, persil*, sel de Camargue, huile d’olive vierge extra*, ail*, jus de citron concentré*, poivre*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSaltOlivenolieHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caviar D'aubergine Bio Domaine du Matès | 220 | 0,9 g | 6,3 g | 21,2 g |
| Caviar d’aubergine Jean D’audignac | 220 | 1 g | 4,6 g | 21 g |
| Caviar d’Aubergines Jean Martin | 220 | 1,2 g | 2,9 g | 22 g |
| Délice d'Aubergines Mes P'tites Recettes | 220 | 1 g | 4,6 g | 21,3 g |
| Caviar d'aubergine Maayane | 220 | 0,7 g | 11,5 g | 18,9 g |
| Baba ganoush Yarden | 221 | 3,4 g | 6,6 g | 20 g |
| Caviar d'aubergines La Vie Claire | 219 | 0,9 g | 6,3 g | 21,2 g |
| Caviar d’aubergines Champsoleil | 219 | 1,4 g | 3,9 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caviar d’aubergines?
100 g of Caviar d’aubergines has 220 kcal.
How much protein is in Caviar d’aubergines?
Caviar d’aubergines contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 1,3 g).
How many carbs are in Caviar d’aubergines?
Caviar d’aubergines has 2,9 g of total carbohydrates per 100 g, including 3,3 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caviar d’aubergines?
Caviar d’aubergines contains 22 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
What vitamins and minerals does Caviar d’aubergines contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (50 % DV), mangan (33 % DV), kobber (11 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caviar d’aubergines?
100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3493833140246. License: ODbL 1.0 (Open Food Facts). Source record dated 11. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.