Carambar

Packaged product Sweets og Desserter Carambar

Carambar contains 396 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 16 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (368 kcal per 100 g).

100 g provides 40 % of the Daily Value for kobber, 21 % of the Daily Value for mangan and 19 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Carambar by Carambar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
396kcal per 100 g
2,3 gprotein
80 gcarbohydrates
7,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 7,1 g 9 %
Saturated fat L 3,5 g 18 %
Cholesterol L 0,66 mg 0,2 %
Sodium L 168 mg 7 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 2,6 g 9 %
Total sugars L 50 g
Added sugars L 52,5 g 105 %
Protein L 2,3 g 5 %
Vitamin A L 0,47 µg0,1 %
Vitamin C L 0,37 mg0,4 %
Vitamin D L 0,2 µg1 %
Vitamin E L 2,1 mg14 %
Thiamin (B1) L 0,038 mg3 %
Riboflavin (B2) L 0,071 mg5 %
Niacin (B3) L 0,14 mg0,9 %
Pantothensyre (B5) L 0,25 mg5 %
Vitamin B6 L 0,025 mg1 %
Folat (B9) L 12,3 µg3 %
Vitamin B12 L 0,13 µg5 %
Calcium L 50,9 mg4 %
Jern L 3,3 mg19 %
Magnesium L 46 mg11 %
Phosphor L 91,7 mg7 %
Kalium L 352 mg7 %
Zink L 0,68 mg6 %
Kobber L 0,36 mg40 %
Mangan L 0,48 mg21 %
Selen L 4,8 µg9 %
Jod L 16 µg11 %
Chlorid L 285 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 81 %Fat: 16 %396kcal / 100 g
  • Protein 2 %
  • Carbohydrates 81 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber40 %Mangan21 %Jern19 %Vitamin E14 %Chlorid12 %Magnesium11 %Jod11 %Selen9 %Kalium7 %Phosphor7 %

Nutritional insights

  • Protein2,3 gabove the median for sweets og desserter (median 1 g)
  • Fiber2,6 gin the top quarter of sweets og desserter (median 0 g)
  • Sugars50 gin the lowest quarter of sweets og desserter (median 61 g)
  • Fat7,1 gin the top quarter of sweets og desserter (median 0,5 g)
  • Saturated fat3,5 gin the top quarter of sweets og desserter (median 0,1 g)
  • Sodium168 mgin the top quarter of sweets og desserter (median 35 mg)
  • Protein per 100 kcal0,58 gprotein density, useful for comparing foods with different calorie levels
  • Water24,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5,6 g
Polyumættet fedt L0,98 g
Sugars and starch (1)
Stivelse L0,55 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,001 g
ALA (omega-3, 18: 3 n-3) L0,006 g
Linolsyre (omega- 6, 18: 2) L0,38 g
Carotenoids (1)
Betacaroten L3 µg
Other components (2)
Vand L24,6 g
Alkohol L0 g

Product details

Brand
Carambar
Barcode
3664346328234
Quantity
650 g
Category
Kryddernelliker
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sirop de glucose, sucre, lait écrémé concentré sucré (LAIT, sucre), huile de palme, cacao maigre en poudre, NOISETTES, sel, émulsifiant (E471), gélatine, arômes, correcteur d'acidité (carbonates de sodium).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupSukkerMælkPalmeolieHasselnødSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carambar?

100 g of Carambar has 396 kcal.

How much protein is in Carambar?

Carambar contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).

How many carbs are in Carambar?

Carambar has 80 g of total carbohydrates per 100 g, including 2,6 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carambar?

Carambar contains 7,1 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Carambar contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (40 % DV), mangan (21 % DV), jern (19 % DV), Vitamin E (14 % DV) and chlorid (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Carambar?

100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3664346328234. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.