Calendrier de l’Avent
Packaged product Sweets og Desserter Rohan
Calendrier de l’Avent contains 542 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (549 kcal per 100 g).
100 g provides 15 % of the Daily Value for phosphor, 13 % of the Daily Value for Vitamin B12 and 12 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 20 g | 100 % |
| Cholesterol L | 10,3 mg | 3 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 0,25 g | 0,9 % |
| Total sugars L | 56 g | |
| Added sugars L | 59,6 g | 119 % |
| Protein L | 6 g | 12 % |
| Vitamin A L | 21,1 µg | 2 % |
| Vitamin C L | 0,91 mg | 1 % |
| Vitamin D L | 0,17 µg | 0,8 % |
| Vitamin E L | 1,7 mg | 11 % |
| Thiamin (B1) L | 0,034 mg | 3 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 0,071 mg | 0,4 % |
| Pantothensyre (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,029 mg | 2 % |
| Folat (B9) L | 4,5 µg | 1 % |
| Vitamin B12 L | 0,3 µg | 13 % |
| Calcium L | 101 mg | 8 % |
| Jern L | 0,42 mg | 2 % |
| Magnesium L | 17,7 mg | 4 % |
| Phosphor L | 185 mg | 15 % |
| Kalium L | 171 mg | 4 % |
| Zink L | 0,43 mg | 4 % |
| Kobber L | 0,036 mg | 4 % |
| Mangan L | 0,039 mg | 2 % |
| Selen L | 4,5 µg | 8 % |
| Jod L | 1,6 µg | 1 % |
| Chlorid L | 83,2 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 42 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for sweets og desserter (median 6,3 g)
- Fiber0,25 gbelow the median for sweets og desserter (median 0,26 g)
- Sugars56 gabove the median for sweets og desserter (median 53 g)
- Fat32 gbelow the median for sweets og desserter (median 33 g)
- Sodium60 mgin the lowest quarter of sweets og desserter (median 75,5 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water0,39 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 9 g |
|---|---|
| Polyumættet fedt L | 2,4 g |
Sugars and starch (1)
| Stivelse L | 0,11 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,19 g |
| Linolsyre (omega- 6, 18: 2) L | 1,9 g |
Carotenoids (1)
| Betacaroten L | 16,9 µg |
|---|
Other components (2)
| Vand L | 0,39 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Rohan
- Barcode
- 3273071028502
- Category
- Julechokolade
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, beurre de cacao, poudre de _lait_ entier, pâte de cacao, émulsifiant: lécithine de _soja_, arôme (dont dextrose de _blé_). Chocolat au lait (cacao: 31 % minimum), Chocolat blanc (cacao 25 % minimum), Chocolat noir (cacao: 50 % minimum).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au Lait Sandrine Bernard | 542 | 6,5 g | 57 g | 32 g |
| Moulage de chocolat au lait extra fin décoré Confiserie Rohan | 542 | 6 g | 57 g | 32 g |
| Moulage de Chocolat au Lait Extra Fin Rohan | 542 | 6 g | 57 g | 32 g |
| AfterEight Noël After Eight | 543 | 5,7 g | 45,7 g | 35,8 g |
| Chocolat Belge Hamlet | 543 | 7,4 g | 54 g | 32 g |
| Smarties Weihnachtskugeln Nestlé | 541 | 7,7 g | 57,5 g | 30,6 g |
| Choco Lolly Favorina | 543 | 6 g | 58 g | 32 g |
| Advent calendar Frey | 541 | 4,8 g | 62 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Calendrier de l’Avent?
100 g of Calendrier de l’Avent has 542 kcal.
How much protein is in Calendrier de l’Avent?
Calendrier de l’Avent contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,3 g).
How many carbs are in Calendrier de l’Avent?
Calendrier de l’Avent has 57 g of total carbohydrates per 100 g, including 0,25 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Calendrier de l’Avent?
Calendrier de l’Avent contains 32 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
What vitamins and minerals does Calendrier de l’Avent contain?
Per 100 g, the most notable amounts relative to the Daily Value are phosphor (15 % DV), Vitamin B12 (13 % DV), Riboflavin (B2) (12 % DV) and Vitamin E (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Calendrier de l’Avent?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3273071028502. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.