Cake Saint-Jacques
Packaged product Sweets og Desserter Guyader
Cake Saint-Jacques contains 258 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 20 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 80 % of the Daily Value for Vitamin B12, 19 % of the Daily Value for chlorid and 17 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 3,8 g | 19 % |
| Cholesterol L | 87,9 mg | 29 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 2,7 g | |
| Added sugars L | 0,7 g | 1 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 45,7 µg | 5 % |
| Vitamin C L | 2,2 mg | 2 % |
| Vitamin D L | 0,37 µg | 2 % |
| Vitamin E L | 2,1 mg | 14 % |
| Thiamin (B1) L | 0,042 mg | 3 % |
| Riboflavin (B2) L | 0,14 mg | 10 % |
| Niacin (B3) L | 0,34 mg | 2 % |
| Pantothensyre (B5) L | 0,41 mg | 8 % |
| Vitamin B6 L | 0,067 mg | 4 % |
| Folat (B9) L | 14,8 µg | 4 % |
| Vitamin B12 L | 1,9 µg | 80 % |
| Calcium L | 67,8 mg | 5 % |
| Jern L | 1 mg | 6 % |
| Magnesium L | 21,1 mg | 5 % |
| Phosphor L | 99,8 mg | 8 % |
| Kalium L | 119 mg | 3 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,15 mg | 17 % |
| Mangan L | 0,3 mg | 13 % |
| Selen L | 8,1 µg | 15 % |
| Jod L | 25 µg | 17 % |
| Chlorid L | 428 mg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 20 %
- Fat 62 %
- Alcohol 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of sweets og desserter (median 5,6 g)
- Fiber4,3 gin the top quarter of sweets og desserter (median 2 g)
- Sugars2,7 gin the lowest quarter of sweets og desserter (median 21,6 g)
- Fat18 gabove the median for sweets og desserter (median 13,5 g)
- Saturated fat3,8 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium560 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water35,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4 g |
|---|---|
| Polyumættet fedt L | 1,8 g |
Sugars and starch (1)
| Stivelse L | 4,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,034 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,041 g |
| ALA (omega-3, 18: 3 n-3) L | 0,41 g |
| Linolsyre (omega- 6, 18: 2) L | 1,3 g |
Carotenoids (1)
| Betacaroten L | 210 µg |
|---|
Other components (2)
| Vand L | 35,8 g |
|---|---|
| Alkohol L | 1 g |
Product details
- Brand
- Guyader
- Barcode
- 3276770241777
- Quantity
- 260 g
- Category
- salty cakes
- Packaging
- fr:barquette-aluminium,fr:barquette-plastique,fr:opercule-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ŒUFS (16.6%), noix de SAINT-JACQUES (15.5%), farine de BLÉ, huile colza, LAIT, EMMENTAL, carottes, eau, échalotes, vin blanc (contient SULFITES), fibres de bambou, persil, sucre, poudres à lever: diphosphates et carbonates de sodium, BEURRE, champignons noirs séchés, sel, extrait de coquille SAINT-JACQUES (0.3%), ail, poivre. * Zygochlamys Patagonica.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ÆgHvedemelRapsfrøolieMælkSukkerSmørSaltHvidløg
Frequently asked questions
How many calories are in Cake Saint-Jacques?
100 g of Cake Saint-Jacques has 258 kcal.
Is Cake Saint-Jacques high in protein?
Cake Saint-Jacques contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Cake Saint-Jacques?
Cake Saint-Jacques has 13 g of total carbohydrates per 100 g, including 4,3 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake Saint-Jacques?
Cake Saint-Jacques contains 18 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
What vitamins and minerals does Cake Saint-Jacques contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (80 % DV), chlorid (19 % DV), jod (17 % DV), kobber (17 % DV) and selen (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cake Saint-Jacques?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3276770241777. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.