Butter cucumber
Packaged product Brød og bagværk Coop
Butter cucumber contains 344 kcal per 100 g. A serving, 300 g (300 g) provides about 1.032 kcal.
Roughly 70 % of its calories come from carbohydrates, with 18 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 9.282 products.
100 g provides 125.622.396 % of the Daily Value for Vitamin B12, 59 % of the Daily Value for mangan and 39 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 16,7 mg | 6 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 0 g | |
| Added sugars L | 25,2 g | 50 % |
| Protein L | 9,5 g | 19 % |
| Vitamin A L | 48,2 µg | 5 % |
| Vitamin C L | 0,14 mg | 0,2 % |
| Vitamin D L | 0,16 µg | 0,8 % |
| Vitamin E L | 0,68 mg | 5 % |
| Thiamin (B1) L | 0,47 mg | 39 % |
| Riboflavin (B2) L | 0,042 mg | 3 % |
| Niacin (B3) L | 0,56 mg | 4 % |
| Pantothensyre (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,091 mg | 5 % |
| Folat (B9) L | 34,2 µg | 9 % |
| Vitamin B12 L | 3.014.938 µg | 125.622.396 % |
| Calcium L | 23,5 mg | 2 % |
| Jern L | 1,4 mg | 8 % |
| Magnesium L | 47,8 mg | 11 % |
| Phosphor L | 157 mg | 13 % |
| Kalium L | 208 mg | 4 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,17 mg | 19 % |
| Mangan L | 1,3 mg | 59 % |
| Selen L | 7,1 µg | 13 % |
| Jod L | 12,8 µg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 70 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,5 gabove the median for brød og bagværk (median 8,9 g)
- Fiber4,2 gabove the median for brød og bagværk (median 3,5 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 3 g)
- Fat7 gin the top quarter of brød og bagværk (median 3,6 g)
- Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,4 g)
- Sodium0 mgin the lowest quarter of brød og bagværk (median 464 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water20,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 30 g |
|---|
Carotenoids (1)
| Betacaroten L | 13,9 µg |
|---|
Other components (2)
| Vand L | 20,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Wheat flour, sugar, water, butter 7% (Switzerland), yeast, wheat germ 1.3%, sea salt, whole egg (farmed eggs in the open air), dextrose, milk skimmed powder, wheat gluten, wheat starch, lactose, barley malt flour, acerola powder with cassava starch (cooking enhancer), saffron.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spicy Chicken & 'Nduja Pizza SPORTYFEEL | 344 | 13 g | 65 g | 1,9 g |
| Léger - Tartines croustillantes wasa | 344 | 9 g | 65 g | 1,5 g |
| Miscela per pane ai cereali Unes | 344 | 12 g | 66 g | 1,8 g |
| Piadina Romagnola IGP alla Riminese Carrefour | 344 | 7,2 g | 49 g | 13 g |
| PIZZA MIX gluten free Schär | 344 | 2,5 g | 80 g | 0,6 g |
| Bio 5-Saaten Burger | 344 | 8,7 g | 56 g | 4,8 g |
| Wild oats marketplace, organic banana bread Wild Oats | 344 | 4,9 g | 49,2 g | 14,8 g |
| Artisan bread Greenlee's | 344 | 6,3 g | 50 g | 12,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter cucumber?
100 g of Butter cucumber has 344 kcal. Serving, 300 g (300 g): about 1.032 kcal.
How much protein is in Butter cucumber?
Butter cucumber contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 28,5 g in serving, 300 g (300 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,9 g).
How many carbs are in Butter cucumber?
Butter cucumber has 60 g of total carbohydrates per 100 g, including 4,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter cucumber?
Butter cucumber contains 7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Butter cucumber contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (125.622.396 % DV), mangan (59 % DV), Thiamin (B1) (39 % DV), kobber (19 % DV) and selen (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Butter cucumber?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610848067771. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.