Bulgur Taboulé Salat

Packaged product Grønsager DmBio

Bulgur Taboulé Salat contains 149 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 34 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (141 kcal per 100 g).

100 g provides 70 % of the Daily Value for mangan, 20 % of the Daily Value for kobber and 17 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bulgur Taboulé Salat by DmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
149kcal per 100 g
3,5 gprotein
20 gcarbohydrates
5,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 149 kcal
Total fat L 5,5 g 7 %
Saturated fat L 0,7 g 4 %
Cholesterol L 0 mg 0 %
Sodium L 400 mg 17 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 5,6 g 20 %
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 3,5 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 14,1 mg16 %
Vitamin D L 0,009 µg0 %
Vitamin E L 2 mg13 %
Thiamin (B1) L 0,017 mg1 %
Riboflavin (B2) L 0,02 mg2 %
Niacin (B3) L 0,11 mg0,7 %
Pantothensyre (B5) L 0,075 mg2 %
Vitamin B6 L 0,24 mg14 %
Folat (B9) L 20,9 µg5 %
Vitamin B12 L 0,001 µg0 %
Calcium L 27,3 mg2 %
Jern L 1,3 mg7 %
Magnesium L 71,7 mg17 %
Phosphor L 152 mg12 %
Kalium L 319 mg7 %
Zink L 1,2 mg11 %
Kobber L 0,18 mg20 %
Mangan L 1,6 mg70 %
Selen L 2,5 µg5 %
Jod L 16,4 µg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 56 %Fat: 34 %149kcal / 100 g
  • Protein 10 %
  • Carbohydrates 56 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan70 %Kobber20 %Magnesium17 %Vitamin C16 %Vitamin B614 %Vitamin E13 %Phosphor12 %Zink11 %Jod11 %Jern7 %

Nutritional insights

  • Protein3,5 gbelow the median for grønsager (median 4,2 g)
  • Fiber5,6 gin the top quarter of grønsager (median 1,8 g)
  • Sugars3,3 gabove the median for grønsager (median 2,3 g)
  • Fat5,5 gbelow the median for grønsager (median 7,6 g)
  • Saturated fat0,7 gbelow the median for grønsager (median 1 g)
  • Sodium400 mgabove the median for grønsager (median 328 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water44,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L28,3 g
Carotenoids (1)
Betacaroten L99,1 µg
Other components (2)
Vand L44,1 g
Alkohol L0,003 g

Product details

Brand
DmBio
Barcode
4010355325303
Category
salater
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

47% Bulgur (_Hartweizen_), 24,7 % Zwiebeln, 9,9% rote Paprika, 5,9% Tomaten, 4% Rosinen, Olívenöl, Sonnenblumenöl, Weinessig, Salz, Knoblauch, 0,44% Minze, Zitronensaff, 0,19% Basilikum, 0,09 % Petersilie, 0,02 % Cayennepfeffer.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgTomatSolsikkeolieEddikeSaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bulgur Taboulé Salat?

100 g of Bulgur Taboulé Salat has 149 kcal.

How much protein is in Bulgur Taboulé Salat?

Bulgur Taboulé Salat contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other grønsager, that is below the median (median 4,2 g).

How many carbs are in Bulgur Taboulé Salat?

Bulgur Taboulé Salat has 20 g of total carbohydrates per 100 g, including 5,6 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bulgur Taboulé Salat?

Bulgur Taboulé Salat contains 5,5 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Bulgur Taboulé Salat contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (70 % DV), kobber (20 % DV), magnesium (17 % DV), Vitamin C (16 % DV) and Vitamin B6 (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bulgur Taboulé Salat?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4010355325303. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.