bucaneve
Packaged product Sweets og Desserter Bauli
Bucaneve contains 461 kcal per 100 g. A serving, 30 g (30 g) provides about 138 kcal.
Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).
100 g provides 53 % of the Daily Value for mangan, 17 % of the Daily Value for kobber and 15 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 7,5 g | 38 % |
| Cholesterol L | 11,9 mg | 4 % |
| Sodium L | 272 mg | 12 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 23 g | |
| Added sugars L | 23 g | 46 % |
| Protein L | 7,7 g | 15 % |
| Vitamin A L | 5,4 µg | 0,6 % |
| Vitamin C L | 0,14 mg | 0,2 % |
| Vitamin D L | 0,13 µg | 0,6 % |
| Vitamin E L | 2,3 mg | 15 % |
| Thiamin (B1) L | 0,14 mg | 12 % |
| Riboflavin (B2) L | 0,022 mg | 2 % |
| Niacin (B3) L | 0,031 mg | 0,2 % |
| Pantothensyre (B5) L | 0,31 mg | 6 % |
| Vitamin B6 L | 0,064 mg | 4 % |
| Folat (B9) L | 14,9 µg | 4 % |
| Vitamin B12 L | 0,047 µg | 2 % |
| Calcium L | 19,2 mg | 1 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 40,2 mg | 10 % |
| Phosphor L | 128 mg | 10 % |
| Kalium L | 159 mg | 3 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,16 mg | 17 % |
| Mangan L | 1,2 mg | 53 % |
| Selen L | 7,6 µg | 14 % |
| Jod L | 10,2 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 62 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,7 gin the top quarter of sweets og desserter (median 6,4 g)
- Fiber2,4 gbelow the median for sweets og desserter (median 3 g)
- Sugars23 gbelow the median for sweets og desserter (median 27 g)
- Fat16 gbelow the median for sweets og desserter (median 19 g)
- Saturated fat7,5 gbelow the median for sweets og desserter (median 7,6 g)
- Sodium272 mgabove the median for sweets og desserter (median 250 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water9,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 37 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,7 µg |
|---|
Other components (2)
| Vand L | 9,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bauli
- Barcode
- 8000605041684
- Quantity
- 700 g
- Label serving
- 30 g
- Category
- Kiks, biskuitter og småkager
- Packaging
- Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di frumento, zucchero, olio di palma, sciroppo di zucchero invertito, amido di frumento, uova, agenti lievitanti: carbonato acido di sodio, carbonato acido d'ammonio, tartrato monopotassico; sale, latte scremato in polvere, emulsionanti: lecitine (soia); aromi, albume d'uovo in polvere
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snack Presuntinho Piraquê Pacote 100g PIRAQUE | 461 | 7,3 g | 63 g | 20 g |
| Zero Zucchero Cavanna | 461 | 8,6 g | 64 g | 20 g |
| Subrik al mais Cavanna | 461 | 8,6 g | 64 g | 20 g |
| Bucaneve Doria | 461 | 7,7 g | 70 g | 16 g |
| Galletas espirulina y chía Hacendado | 461 | 7,8 g | 65 g | 21 g |
| Frollini dolcemente glassati Todis | 461 | 7 g | 71 g | 16 g |
| Fourre abricot Bjorg | 461 | 5,3 g | 68 g | 18 g |
| Cerealka Nature line | 461 | 10 g | 52 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in bucaneve?
100 g of bucaneve has 461 kcal. Serving, 30 g (30 g): about 138 kcal.
How much protein is in bucaneve?
Bucaneve contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,3 g in serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).
How many carbs are in bucaneve?
Bucaneve has 70 g of total carbohydrates per 100 g, including 2,4 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in bucaneve?
Bucaneve contains 16 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).
What vitamins and minerals does bucaneve contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (53 % DV), kobber (17 % DV), Vitamin E (15 % DV), selen (14 % DV) and Thiamin (B1) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in bucaneve?
100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000605041684. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.