Broccoli

Packaged product Grønsager REWE Bio

Broccoli contains 26 kcal per 100 g. A serving, 1 portion, 300 g (300 g) provides about 78 kcal.

Roughly 52 % of its calories come from protein, with 35 % from carbohydrates and 13 % from fat (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 33 kcal per 100 g across 133 products.

100 g provides 118 % of the Daily Value for Vitamin C, 38 % of the Daily Value for Folat (B9) and 17 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Broccoli by REWE Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
26kcal per 100 g
2,7 gprotein
1,8 gcarbohydrates
0,3 gfat
78kcal in serving, 1 portion, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 26 kcal
Total fat L 0,3 g 0,4 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber L 2,9 g 10 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 2,7 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 106 mg118 %
Vitamin D L 0 µg0 %
Vitamin E L 1 mg7 %
Thiamin (B1) L 0,074 mg6 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 0,82 mg5 %
Pantothensyre (B5) L 0,78 mg16 %
Vitamin B6 L 0,17 mg10 %
Folat (B9) L 153 µg38 %
Vitamin B12 L 0 µg0 %
Calcium L 45,9 mg4 %
Jern L 0,76 mg4 %
Magnesium L 21,9 mg5 %
Phosphor L 76,5 mg6 %
Kalium L 357 mg8 %
Zink L 0,4 mg4 %
Kobber L 0,059 mg7 %
Mangan L 0,4 mg17 %
Selen L 0,6 µg1 %
Jod L 0,8 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52 %Carbohydrates: 35 %Fat: 13 %26kcal / 100 g
  • Protein 52 %
  • Carbohydrates 35 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C118 %Folat (B9)38 %Mangan17 %Pantothensyre (B5)16 %Vitamin B610 %Riboflavin (B2)9 %Kalium8 %Vitamin E7 %Kobber7 %Thiamin (B1)6 %

Nutritional insights

  • Protein2,7 gbelow the median for grønsager (median 3 g)
  • Fat0,3 gbelow the median for grønsager (median 0,4 g)
  • Saturated fat0,1 gabove the median for grønsager (median 0,063 g)
  • Sodium20 mgabove the median for grønsager (median 19 mg)
  • Protein per 100 kcal10,4 gprotein density, useful for comparing foods with different calorie levels
  • Water88,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L361 µg
Other components (2)
Vand L88,9 g
Alkohol L0 g

Product details

Brand
REWE Bio
Barcode
4388858205010
Quantity
300g
Label serving
1 portion (300 g)
Category
Broccoli
Packaging
Cardboard,Paperboard,de:packung-en
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Broccoli

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Broccoli Fresher Than Fresh Delhaize 26 3 g 2 g 0,5 g
Broccoli Delhaize 26 3 g 2 g 0 g
Brokkoli REWE Bio 26 2,7 g 1,8 g 0,3 g
Bio Fleurettes de brocoli Boni Selection 26 3 g 2 g 0 g
Brocolis en Fleurettes (surgelés) Boni 26 3 g 2 g 0 g
Brokkoli Crop's 26 3 g 2 g 0 g
Brokkoli Röschen FRoSTA 26 2,7 g 1,8 g 0,3 g
Broccoli, kinesisk, rå Raw 26 1,2 g 4,7 g 0,76 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Broccoli?

100 g of Broccoli has 26 kcal. Serving, 1 portion, 300 g (300 g): about 78 kcal.

How much protein is in Broccoli?

Broccoli contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 8,1 g in serving, 1 portion, 300 g (300 g). About 52 % of its calories come from protein. Compared with other grønsager, that is below the median (median 3 g).

How many carbs are in Broccoli?

Broccoli has 1,8 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Broccoli?

Broccoli contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Broccoli contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (118 % DV), Folat (B9) (38 % DV), mangan (17 % DV), Pantothensyre (B5) (16 % DV) and Vitamin B6 (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Broccoli?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388858205010. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juni 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.