Breadsticks
Packaged product Brød og bagværk Pillsbury
Breadsticks contains 316 kcal per 100 g. A serving, 2 breadsticks, 57 g (57 g) provides about 180 kcal.
Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 420 kcal per 100 g across 1.331 products.
100 g provides 62 % of the Daily Value for mangan, 28 % of the Daily Value for kobber and 20 % of the Daily Value for phosphor.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 15,8 g | 20 % |
| Saturated fat L | 6,1 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 737 mg | 32 % |
| Total carbohydrates L | 40,4 g | 15 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 5,3 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 5,3 g | 11 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,068 µg | 0,3 % |
| Vitamin E L | 1,7 mg | 12 % |
| Thiamin (B1) L | 0,14 mg | 11 % |
| Riboflavin (B2) L | 0,003 mg | 0,2 % |
| Niacin (B3) L | 0,026 mg | 0,2 % |
| Pantothensyre (B5) L | 0,25 mg | 5 % |
| Vitamin B6 L | 0,11 mg | 6 % |
| Folat (B9) L | 13,5 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 1,9 mg | 11 % |
| Magnesium L | 68,8 mg | 16 % |
| Phosphor L | 245 mg | 20 % |
| Kalium L | 354 mg | 8 % |
| Zink L | 1,4 mg | 12 % |
| Kobber L | 0,26 mg | 28 % |
| Mangan L | 1,4 mg | 62 % |
| Selen L | 6,2 µg | 11 % |
| Jod L | 6,2 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 50 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gin the lowest quarter of brød og bagværk (median 11 g)
- Fiber1,8 gin the lowest quarter of brød og bagværk (median 3,9 g)
- Sugars5,3 gin the top quarter of brød og bagværk (median 2,5 g)
- Fat15,8 gin the top quarter of brød og bagværk (median 11 g)
- Saturated fat6,1 gin the top quarter of brød og bagværk (median 1,9 g)
- Sodium737 mgbelow the median for brød og bagværk (median 800 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water31,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 32,6 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,6 µg |
|---|
Other components (3)
| Vand L | 31,2 g |
|---|---|
| Alkohol L | 0 g |
| A-vitamin, IE L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 316 kcal | 316 kcal |
| Protein | 5,3 g | 5,3 g |
| Carbohydrates | 40,4 g | 40,4 g |
| Fat | 15,8 g | 15,8 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 5,3 g | 5,3 g |
| Sodium | 737 mg | 737 mg |
Product details
- Brand
- Pillsbury
- Barcode
- 01819906
- Label serving
- 2 BREADSTICKS (57 g)
- Category
- Brødstokke
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, soybean and palm oil, sugar, hydrogenated palm oil, baking powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). contains 2% or less of: dextrose, potassium chloride, mono and diglycerides, partially hydrogenated soybean oil, salt, vital wheat gluten, natural garlic flavor, xanthan gum, artificial flavor, preservatives (tbhq, alpha tocopherol, citric acid),l yellow 5, color added, red 40.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gressins aux graines de sésame Tamburini | 315 | 8,5 g | 47 g | 9,9 g |
| Stone Oven Breadsticks Aldi | 313 | 9,8 g | 60,2 g | 3,1 g |
| Gressins à la truffe d'été Signorini Tartufi | 322 | 7 g | 46 g | 13 g |
| it’s CREAM CHEESE & MARMITE with breadsticks M&S | 322 | 8,6 g | 36,7 g | 15,1 g |
| Grissini al tartufo Giuliano Tartufi | 322 | 7 g | 46 g | 13 g |
| Colines Bio Monti | 324 | 9,8 g | 66 g | 2 g |
| Block House Brot Kräuterpesto Baguette Block House | 325 | 7,5 g | 38 g | 15 g |
| Grissini artigianali Michelis | 307 | 7,7 g | 51,2 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breadsticks?
100 g of Breadsticks has 316 kcal. Serving, 2 breadsticks, 57 g (57 g): about 180 kcal.
How much protein is in Breadsticks?
Breadsticks contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in serving, 2 breadsticks, 57 g (57 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 11 g).
How many carbs are in Breadsticks?
Breadsticks has 40,4 g of total carbohydrates per 100 g, including 1,8 g of fiber and 5,3 g of sugars.
How much fat is in Breadsticks?
Breadsticks contains 15,8 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).
What vitamins and minerals does Breadsticks contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (62 % DV), kobber (28 % DV), phosphor (20 % DV), magnesium (16 % DV) and zink (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Breadsticks?
100 g contains 737 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2210598. License: CC0 1.0 (U.S. public domain). Source record dated 30. november 2021. Imported 6. november 2026.
- Open Food Facts, record 01819906. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.