Blanco
Packaged product Brød og bagværk Bimbo
Blanco contains 230 kcal per 100 g. A serving, 2 rebanadas, 50 g (50 g) provides about 115 kcal.
Roughly 80 % of its calories come from carbohydrates, with 15 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (250 kcal per 100 g).
100 g provides 132 % of the Daily Value for Thiamin (B1), 53 % of the Daily Value for mangan and 25 % of the Daily Value for Folat (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,6 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 438 mg | 19 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 4,2 g | |
| Added sugars L | 9,4 g | 19 % |
| Protein L | 8,6 g | 17 % |
| Vitamin A L | 1,3 µg | 0,1 % |
| Vitamin C L | 0,17 mg | 0,2 % |
| Vitamin D L | 0,081 µg | 0,4 % |
| Vitamin E L | 0,41 mg | 3 % |
| Thiamin (B1) L | 1,6 mg | 132 % |
| Riboflavin (B2) L | 0,13 mg | 10 % |
| Niacin (B3) L | 2,3 mg | 15 % |
| Pantothensyre (B5) L | 0,89 mg | 18 % |
| Vitamin B6 L | 0,17 mg | 10 % |
| Folat (B9) L | 100 µg | 25 % |
| Vitamin B12 L | 0,05 µg | 2 % |
| Calcium L | 34,4 mg | 3 % |
| Jern L | 1,6 mg | 9 % |
| Magnesium L | 56 mg | 13 % |
| Phosphor L | 250 mg | 20 % |
| Kalium L | 357 mg | 8 % |
| Zink L | 2 mg | 18 % |
| Kobber L | 0,2 mg | 22 % |
| Mangan L | 1,2 mg | 53 % |
| Selen L | 6,7 µg | 12 % |
| Jod L | 21 µg | 14 % |
| Chlorid L | 0,068 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 80 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gbelow the median for brød og bagværk (median 10 g)
- Fiber3,4 gin the lowest quarter of brød og bagværk (median 5,9 g)
- Sugars4,2 gbelow the median for brød og bagværk (median 4,7 g)
- Fat1,2 gin the lowest quarter of brød og bagværk (median 3,2 g)
- Saturated fat0,6 gin the top quarter of brød og bagværk (median 0 g)
- Sodium438 mgbelow the median for brød og bagværk (median 440 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water31,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,2 g |
|---|---|
| Polyumættet fedt L | 0,4 g |
Sugars and starch (1)
| Stivelse L | 30,2 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,8 µg |
|---|
Other components (2)
| Vand L | 31,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bimbo
- Barcode
- 7796989007620
- Quantity
- 400 g
- Label serving
- 2 rebanadas (50 g)
- Category
- Bladselleri
- Packaging
- Plastic,bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo enriquecida (hierro 0.0030%, ácido fólico 0.00022%, tiamina 0.00063% (vitamina B1), riboflavina 0.00013% (vitamina B2), niacina 0.0013%), agua, levadura, azúcar, JMAF, aceite vegetal, sal, gluten de trigo, leche en polvo descremada, fibra de avena, suero de leche en polvo, conservadores (INS 282, INS 200), emulsionantes (INS 471, INS 472e), regulador de acidez (INS 330), mejorador de harina (INS 341i), antioxidante (INS 200).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| vezelrijk lichtbruin brood Blue band | 230 | 11 g | 40 g | 1,5 g |
| Weizenmischbrot 70/30 Globus | 230 | 7,5 g | 48,3 g | 0,8 g |
| 5 Large Traditional Lebanese Flat Bread White Dina | 229 | 7,4 g | 51,3 g | 0,8 g |
| 100% Whole wheat sandwich bread Market Pantry | 231 | 15,4 g | 42,3 g | 1,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blanco?
100 g of Blanco has 230 kcal. Serving, 2 rebanadas, 50 g (50 g): about 115 kcal.
How much protein is in Blanco?
Blanco contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 4,3 g in serving, 2 rebanadas, 50 g (50 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 10 g).
How many carbs are in Blanco?
Blanco has 46 g of total carbohydrates per 100 g, including 3,4 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blanco?
Blanco contains 1,2 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Blanco contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (132 % DV), mangan (53 % DV), Folat (B9) (25 % DV), kobber (22 % DV) and phosphor (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Blanco?
100 g contains 438 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7796989007620. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.