Bevanda di Riso al Cacao
Packaged product Mælk og æg Probios
Bevanda di Riso al Cacao contains 70 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 27 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 171 kcal per 100 g across 548 products.
100 g provides 15 % of the Daily Value for kobber and 10 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,7 g | 4 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 8 g | |
| Added sugars L | 1,7 g | 3 % |
| Protein L | 1 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,006 mg | 0 % |
| Vitamin D L | 0,072 µg | 0,4 % |
| Vitamin E L | 0,98 mg | 7 % |
| Thiamin (B1) L | 0,022 mg | 2 % |
| Riboflavin (B2) L | 0,009 mg | 0,7 % |
| Niacin (B3) L | 0,29 mg | 2 % |
| Pantothensyre (B5) L | 0,14 mg | 3 % |
| Vitamin B6 L | 0,018 mg | 1 % |
| Folat (B9) L | 2,7 µg | 0,7 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 14 mg | 1 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 18,2 mg | 4 % |
| Phosphor L | 33,5 mg | 3 % |
| Kalium L | 117 mg | 2 % |
| Zink L | 0,36 mg | 3 % |
| Kobber L | 0,14 mg | 15 % |
| Mangan L | 0,24 mg | 10 % |
| Selen L | 0,9 µg | 2 % |
| Jod L | 1,4 µg | 0,9 % |
| Chlorid L | 59,2 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 67 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gbelow the median for mælk og æg (median 1,3 g)
- Fiber0,89 gabove the median for mælk og æg (median 0,5 g)
- Sugars8 gin the top quarter of mælk og æg (median 1,7 g)
- Fat2 gin the lowest quarter of mælk og æg (median 17 g)
- Saturated fat0,7 gin the lowest quarter of mælk og æg (median 15 g)
- Sodium40 mgin the top quarter of mælk og æg (median 22,8 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water81,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,78 g |
|---|---|
| Polyumættet fedt L | 1 g |
Sugars and starch (1)
| Stivelse L | 10,7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,003 g |
| Linolsyre (omega- 6, 18: 2) L | 0,99 g |
Carotenoids (1)
| Betacaroten L | 0,11 µg |
|---|
Other components (2)
| Vand L | 81,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Probios
- Barcode
- 8018699010899
- Quantity
- 1 l
- Category
- Plantebaserede cremer til madlavning
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eau, *riz 14%, cacao 2,8%, *huile de tournesol, *sucre de canne, *beurre de cacao 0,6%, sel marin, stabilisant: gomme de guar et carraghénanes. *biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RisSolsikkeolieSukkerKakaosmørSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bevanda di Riso al Cacao?
100 g of Bevanda di Riso al Cacao has 70 kcal.
How much protein is in Bevanda di Riso al Cacao?
Bevanda di Riso al Cacao contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 1,3 g).
How many carbs are in Bevanda di Riso al Cacao?
Bevanda di Riso al Cacao has 11 g of total carbohydrates per 100 g, including 0,89 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bevanda di Riso al Cacao?
Bevanda di Riso al Cacao contains 2 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Bevanda di Riso al Cacao contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (15 % DV) and mangan (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bevanda di Riso al Cacao?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8018699010899. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.